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  1. Wayne County 4-H COVID-19 Updates and Frequently Asked Questions

    https://wayne.osu.edu/news/wayne-county-4-h-covid-19-update

    April 21st Update Frequently Asked Questions (FAQ) April 16th Update April 7th Update April 3rd Update ...

  2. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    chilies.  Canned chilies can be used in place of fresh if you desire.  (For detailed directions see the fact ... journey! Visit  http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf for a salsa recipe and another on ...

  3. Dairy Paychecks Less than Costs

    https://wayne.osu.edu/news/dairy-paychecks-less-costs

    in May to $21. 04. However, farmer’s mailbox price was only about two-thirds of that, (before bonuses ...

  4. Livestock Record Book Pages to be Graded Before Fair

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources/livestock-record-book-pages-be-graded

        Junior Intermediate Senior Beef – Market Steer- Feeder Calf- Dairy Feeder Calf   The cover, 17, (18- 21 ... ), 23, 24, (27- 29), 30, 34, (36, 37), 53, (54, 55), 56 The cover, 17, (18- 21), 23, 24, (27- 29), 30, ... 34, (36, 37), 53, (54, 55), 56 The cover, (11,-15), 17, (18-19), 21, 23, 27,  30, 31, 32, 34, 36, 37,  ...

  5. Preparing for Home Canning

    https://wayne.osu.edu/news/preparing-home-canning

    recipes, check out OHIOLINE.  It’s Ohio State University’s library of fact sheets.  Under the food tab, ...

  6. Wayne County Jr. Fair

    https://wayne.osu.edu/jrfair

    Schedules for Livestock Shows, Auctions, and Special Events (Approved by Senior Fair Board on December 21 ...

  7. 4-H Project Information

    https://wayne.osu.edu/projectinfo

        The New Ohio Livestock Tampering Exhibition Rules Effective March 21, 2016 The changes have been ...

  8. Scout Alfalfa for Potato Leafhopper

    https://wayne.osu.edu/news/scout-alfalfa-potato-leafhopper

    Extension fact sheet, “Potato Leafhopper on Alfalfa” available online at ... request a copy of the fact sheet. Be Careful of Wet Hay and Fire Threat There has been a lot of hay put up ...

  9. Summer Calf Hutch Management

    https://wayne.osu.edu/news/summer-calf-hutch-management

    the fact that farms are reporting first cutting forage as a high-quality decreased tonnage situation, ...

  10. ESS Lab Reports and Presentations

    https://ess.osu.edu/research/reports-presentations

        Reports and presentations on the Assessment of Sustainability Knowledge (ASK)   Watersheds Assessing Water Quality Concepts. 2020. Schwab, E., K. M. Slagle, and R. S. Wilson. Farmer Participation in Collaborative Management and Best Management Practic ...

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