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  1. Food Preservation and Safety Classes

    https://wayne.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    Hardware in Kidron Wednesday, June 21, from 9 a.m. to 1 p.m. at Mt. Hope Hardware      Thursday, June 22, ... Online Resources   Facts Sheets on Ohioline Food Preservation Freezing Basics Canning Basics Canning ...

  2. OSU Extension Factsheets

    https://ohiowatersheds.osu.edu/resources/best-practices/osu-extension-factsheets

    http://ohioline.osu.edu/aex-fact/0467.html This publication summarizes the key aspects of the application, installation and maintenance of ... United States are included. This fact sheet is intended for farmers and landowners who have a basic ... http://ohioline.osu.edu/ae-fact/0006.html This publication provides general background on economic considerations associated with installing ...

  3. Friends of Alum Creek and Tributaries

    https://ohiowatersheds.osu.edu/groups/friends-alum-creek-and-tributaries

    info@friendsofalumcreek.org www.friendsofalumcreek.org 05060001 160 010, 05060001160020 FACT is community supported non profit ... stakeholders to complete a draft watershed action plan. FACT also has a number of standing committees and ... of Friends of Alum Creek and Tributaries (FACT) is to preserve and protect the quality and beauty of ...

  4. Emergency Disposal of Raw Milk

    https://wayne.osu.edu/news/emergency-disposal-raw-milk

    of Agriculture has published a fact sheet with guidelines regarding the emergency disposal of raw ... milk. Click here to go access ODA fact sheet. ...

  5. Phosphorous

    https://ohiowatersheds.osu.edu/node/1538

    Phosphorus FACT SHEETS ATSDR ToxFAQs Fact Sheet- White Phosphorus ODH Health Assessment Fact Sheet- ... Blue-Green Algae/Cyanobacteria Harmful Algal Bloom (HABs) ODH Health Assessment Fact Sheet- Pond Water- ...

  6. Labeling Resources

    https://meatsci.osu.edu/programs/labeling/labeling-resources

      Year Title Author 2017 Federal Register for Proposed Nutrition Facts Panels FSIS 2017 FSIS ... Requirements   2014 SIRF   2012 Facts Up Front (also known as Nutrition Keys)   2005 Food Standards and ...

  7. OSU Extension Factsheets

    https://ohiowatersheds.osu.edu/resources/watershed-management/osu-extension-factsheets

    Community-based Watershed Management Available here: http://ohioline.osu.edu/ws-fact/0001.html The ... http://ohioline.osu.edu/ws-fact/0003.html This publication summarizes the steps involved in developing a watershed action plan. Costs of ... Organizing and Sustaining a Watershed Group Available here: http://ohioline.osu.edu/ws-fact/0002.html Since ...

  8. How can you prevent food poisoning from Salmonella in your home?

    https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home

    preventing salmonella foodborne illness and other facts about salmonella, please refer to the OSU Extension ... Salmonella Fact Sheet available online at  http://go.osu.edu/salmonella. ...

  9. Nitrite (as N)

    https://ohiowatersheds.osu.edu/node/1537

    Water Quality- Nitrate USEPA- Nutrient Pollution FACT SHEETS ODH Health Assessment Fact Sheet- Nitrate ... and Nitrites ODH Health Assessment Fact Sheet- Treatment Technologies for Removing Nitrates in ...

  10. Arsenic

    https://ohiowatersheds.osu.edu/node/1507

    Water from Private Wells USGS- Arsenic and Drinking Water FACT SHEETS ODH- Health Assessment Fact Sheet- ... Arsenic ODH Private Water Systems Fact Sheet- Arsenic Treatment and Removal for Private Water Systems ... ATSDR ToxFAQs Fact Sheet- Arsenic Water Systems Council- wellcare® information for you about Arsenic ...

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