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  1. Ohio 4-H Workforce Development Plan

    https://ohio4h.org/https%3A/ohio4h.org/http%253A/youthsuccess.osu.edu/%253Fpage_id%253D129/ohio-4-h-workforce-development-plan

    opportunities and experiences 4-H offers are ideal for demonstrating the 21 st century skills that employers ...

  2. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    conclusions in keeping within the university’s rules. What I also considered was the fact that decisions of ... such cases, I also considered the fact that an unproductive faculty member is a liability to the ...

  3. FST Facilities Page

    https://fst.osu.edu/research-and-centers/fst-facilities-page

    (Instron) Ox-Tran 2/21 Oxygen Permeation Tester (Ametek Mocon) 5-point Mettler analytical balances Water ...

  4. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    Ongkowijoyo, Maria Cotter, Mitchel Hoysock, and Ashley Soldavini. April 20-21                              Food ... https://foodindustries.osu.edu/events/introductory-haccp-online April 21                                   FST Seminar Series Student presentations: Brianne ...

  5. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/february-2021/calendar-events

    March 26 and 27, April 9 and 10, April 23 and 24, May 7 and 8, or May 21 and 22. After the workshop, ...

  6. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/february-2021/faces-ohio

    develop and obtain 21st-century skills, like leadership, technology, and problem-solving.” His favorite ...

  7. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    https://foodindustries.osu.edu/events/better-process-control-school-online April 20-21                               Food Industries Center Training Course Introductory ...

  8. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    7727 SP21.pdf Spring 2021 Dr. Barbara Kowalcyk Dr. Jiyoung Lee Dr. Kara Morgan Distance Learning ...

  9. Stay connected!

    https://ohio4h.org/families/stay-connected

    Tips for Teens- July 21:  "How to Sew a Button" Tips for Teens: July 14: "How to Measure ... "Good Impressions and Interview Skills" Tips for Teens-April 21: "Don't let 'em ...

  10. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    Stat 1450, 1550, or 2450; or permission of instructor. Graduate 3.0 FDSCTE 6400 SP21.pdf Spring 2021 ...

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