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  1. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

  2. Zooming in on the 2020 Ohio Dairy Challenge

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/zooming-2020-ohio-dairy-challenge

    years. The program was held virtually during November 18-21, whereby herd records, pictures, videos, farm ...

  3. Advanced Principles in Environmental Science

    https://senr.osu.edu/courses/enr-6100

    ENR6100SP21.pdf Spring 2021 Christine Sprunger Columbus Environment and Natural Resources ...

  4. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    $10/cwt, the adjustment factor (Table 1) is 5.4. Multiple 5.4 by-4, obtaining-$21.6/ton of DM. After ...

  5. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    average ($0.08/Mcal). Overall, nutrient cost is about $0.80 higher than the 5-year average ($7.21 vs. ...

  6. Seminar for the Assistant Professor of Professional Practice in Sustainability and Ecological Engineering

    https://senr.osu.edu/events/seminar-assistant-professor-professional-practice-sustainability-and-ecological-engineering

    On Wednesday, December 2, 2020, Dr. Elizabeth Myers Toman will be presenting a seminar “Sustainability and Ecological Engineering Instruction with Remote and Experiential Learning.” This is part of the interview for the available Assistant Professor of Pr ...

  7. Katy Scott

    https://senr.osu.edu/our-people/katy-scott

    Katy Scott Academic Advisor scott.2639@osu.edu Kottman Hall 2021 Coffey Road, Columbus, OH 43210 ...

  8. Advanced planning and budgeting: Key to keeping holiday spending in check

    https://cfaes.osu.edu/news/articles/advanced-planning-and-budgeting-key-keeping-holiday-spending-in-check

    season, avoiding overspending can be hard. In fact, many struggle to stay within normal spending limits ...

  9. Conducting Your Internship in the School of Environment and Natural Resources

    https://senr.osu.edu/courses/enr-3191

    ENR 3191 SENR strives to provide opportunities for students to develop the critical competencies and technical knowledge and skills that employers demand in the job market and that are necessary for student success in their chosen field. This class provid ...

  10. Introduction to Sustainable Agriculture

    https://senr.osu.edu/courses/enr-3100

    ENR 3100 This course is an introduction to the issues, concepts and practices associated with sustainable agriculture. Since agriculture is a complex social-ecological system which integrates a wide range of economic, environmental and social aspects, thi ...

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