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  1. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    HYG-5523 07/26/2021 Revised 2021: Kate Shumaker, Educator, Family and Consumer Sciences, Ohio ... PDF ... . nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf. Food Home, Yard and Garden melon ohio melon recipes Family and Consumer Sciences ...

  2. Food Safety and Preservation

    https://crawford.osu.edu/program-areas/family-and-consumer-sciences/food-safety-and-preservation

    Center For Home Food Preservation http://ohioline.osu.edu/hyg-fact/5000/pdf/5570.pdf  - OSU Extension ... Factsheet on Foodborne Illness http://ohioline.osu.edu/hyg-fact/5000/pdf/5567.pdf- OSU Extension Factsheet ...

  3. Project Administration

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/project-administration

    than $5,000- Click: Non-Capital Equipment Disposal Record Acquisition cost $5,000 or more- Click: ... Equipment Inventory/PeopleS Manuals and Guidance Ohio SNAP-Ed Manual [PDF] SNAP-Ed plan guidance [PDF ... ] Miscellaneous Map of SNAP-Ed Regions [PDF] OSU Extension SNAP-Ed Participation Waiver and Release Form [DOC] ...

  4. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Selecting, Storing, and Serving Ohio Produce [PDF] Apples- ... HYG-5523 Onions- HYG-5524 Peaches- HYG-5525 Pears- HYG-5526 Peas- HYG-5527 Peppers HYG-5528 Potatoes- ...

  5. Penning Forms

    https://holmes.osu.edu/penforms

    download the pdf at the end of the survey! You will not receive email confirmation. Click here to enter pen ... forms at go.osu.edu/hcpenforms   Late entries accepted with $50.00 late entry fee per animal. Contact ...

  6. Advanced Concepts in Sensory Science

    https://fst.osu.edu/courses/fdscte-7550

    Stat 5000 or above. While subject to change, this class is offered every Spring semester. Graduate 2.0 ... FDSCTE 7550 SP20.pdf Spring 2021 Spring 2022 Spring 2023 Dr. Christopher Simons In Person Columbus FST ...

  7. Internship

    https://fst.osu.edu/courses/fdscte-4191

    the 5000-level or above in major field, and enrollment in FdScTe, and permission of instructor. Not ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  8. Archive

    https://fcs.osu.edu/news/econnection/archive

    FCS eConnection 2016 January [PDF] February [PDF] August  [PDF ] September [PDF ] October [PDF ...  ] November [PDF ] 2015 June [PDF] July [PDF] August-September [PDF] October [PDF] November [PDF] December ... [PDF] 2014 January [PDF] February [PDF] March-April [PDF] May-June [PDF] July-August [PDF ...

  9. Nutrition Newsletters

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/nutrition-newsletters

    Nutrition Newsletters 2018 Newsletters    - July:  Blueberries [PDF] [PPT]    - June:  Tomato ... [PDF] [PPT]    - May:  Green Beans [PDF] [PPT]    - April:  Peaches [PDF] [PPT]    - March:  Potatoes ... [PDF] [PPT]    - February:  Carrots [PDF] [PPT]    - January:  Broccoli [PDF] [PPT] 2017 Newsletters ...

  10. EFNEP Forms

    https://fcs.osu.edu/efnep-forms

    Adult Program Downloadable Forms English Language Forms Adult Release Form [PDF] Entry form [PDF ... ] Exit form [PDF] Behavior Checklist [PDF] 24-hr Food Recall [PDF] Physical Activity Release Form [PDF ... ] Script for Demographics [PDF] Script for 24-hr Food Recall [PDF] Script for Behavior Checklist [PDF ...

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