CFAES Give Today
Ohioline

Ohio State University Extension

CFAES

Site

The page you are looking for could not be found. Here are some suggestions

  1. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    HYG-5512 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Program Specialist, ... Instructions Cut the cauliflower into florets. Add cauliflower in batches into the food processor (or blender) ... State University Extension office for the following fact sheet: Freezing Vegetables, HYG-5333 Resources ...

  2. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    HYG-5587 Family and Consumer Sciences 02/13/2017 Shawna Hite, Healthy People Program Coordinator, ... OSU Extension Dan Remley, MSPH, PhD, Assistant Professor, Field Specialist, Food, Nutrition and ... causing cancer, from food to chemicals to natural substances. This agency publishes a journal called The ...

  3. Pruning Erect Blackberries in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1431

    HYG-1431 Agriculture and Natural Resources 01/12/2017 Gary Y. Gao, Ph.D. Associate Professor and ... Ohio State University Ryan Slaughter, Research Assistant, OSU South Centers Blackberries can make ... laterals which will bear fruit in the following season. Photo by Ryan Slaughter, OSU South Centers. Hand ...

  4. Agronomic Crops Extension publications to help make plans for 2015

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-02/agronomic-crops-extension-publications-help-make-plans-2015

    of Illinois. ·         A simple pdf file of the 2015 Weed Control Guide is free, here: ... https://agcrops.osu.edu/specialists/weeds/specialist-links/2010%20Weed%20Control%20Guide.pdf ·         For sale is the interactive pdf for $9.99:  ... Recommendations for Corn, Soybean, Wheat and Alfalfa, this one is free, but only as a pdf ...

  5. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    . nass.usda.gov/Statistics_by_State/Delaware/Publications/Annual_Statistical_Bulletin/2009/Page29.pdf Food Home, Yard and Garden melon ohio melon recipes yellow crimson watermelons melon sorbet ... HYG-5523 07/26/2021 Revised 2021: Kate Shumaker, Educator, Family and Consumer Sciences, Ohio ... the melon aroma from mingling with other foods. Any melon can be frozen, with or without syrup, for ...

  6. Bacillus cereus: A Foodborne Illness Confused with the 24-hour Flu

    https://ohioline.osu.edu/factsheet/HYG-5576-11

    (nifa.usda.gov/sites/default/files/resource/Preventing-Foodborne-Illness-Bacillus-cereus.pdf) References U.S. Food and Drug Administration. (2012). Bacillus cereus (2nd ed.). ... HYG-5576 Family and Consumer Sciences 04/16/2026 Emily Marrison, Assistant Professor, Family and ... avoid illness from B. cereus is to refrigerate leftover food promptly. It is most often associated with ...

  7. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    HYG-5593 Family and Consumer Sciences 05/28/2019 Patrice Powers-Barker, Extension Educator, Family ... supporting local farmers. CSA members purchase a share of the farm, and in turn, farmers provide weekly ... season, and some farms offer working shares where members commit to a certain amount of work hours on the ...

  8. Clostridium perfringens: A Foodborne Illness, Not the 24-Hour Flu

    https://ohioline.osu.edu/factsheet/HYG-5568

    HYG-5568 Family and Consumer Sciences 12/03/2012 Written by Barb Rohrs Revised by Lydia Medeiros, ... animals, and sewage. Any raw food may contain spores or the active bacteria. Clostridium perfringens grows ... anaerobically, meaning it will only grow where there is little or no oxygen. Storing food at temperatures between ...

  9. Growing Broccoli in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1605

    www.ams.usda.gov/sites/default/files/media/Broccoli_Inspection_Instructions%5B1%5D.pdf Food Home, Yard and Garden Horticulture broccoli vegetables gardening cultivar pest management ... HYG-1605 Agriculture and Natural Resources 10/10/2017 Erika Lyon, Extension Educator, Agriculture ... vegetable a great source of antioxidants and highly valued as a nutritional food. Head of broccoli after ...

  10. Listeria monocytogenes: A Concern for Pregnant Women and Older Adults

    https://ohioline.osu.edu/factsheet/HYG-5562

    HYG-5562 Family and Consumer Sciences 05/05/2015 Lydia Medeiros, Faculty Emeritus, College of ... Listeriosis? Humans most commonly contract listeriosis by eating food contaminated with the organism. Healthy ... people do not often develop noticeable symptoms after eating contaminated food. The highest incidence of ...

Pages