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  1. Good Reading: New and Revised Fact Sheets on Ohioline

    https://alumni.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/good-reading-new-and-revised-fact-sheets-ohioline

    Your Freezer Stops, HYG-5357-15. Freezer Storage, HYG-5402-15. Solar energy On-Farm Solar Electric ... — Limiting Risks for Your Unborn Baby, HYG-5535-15; and Nutritional Needs During Pregnancy and Breastfeeding, ... HYG-5573-15 — and you can find them at these links: ohioline.osu.edu/hyg ...

  2. Good Reading: New and Revised Fact Sheets on Ohioline

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/good-reading-new-and-revised-fact-sheets-ohioline

    Your Freezer Stops, HYG-5357-15. Freezer Storage, HYG-5402-15. Solar energy On-Farm Solar Electric ... — Limiting Risks for Your Unborn Baby, HYG-5535-15; and Nutritional Needs During Pregnancy and Breastfeeding, ... HYG-5573-15 — and you can find them at these links: ohioline.osu.edu/hyg ...

  3. Nurturant Grandfathering: Recreation Work

    https://ohioline.osu.edu/factsheet/HYG-5805

    HYG-5805 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... farm, garden, orchard, or neighborhood. Travel to a new place or explore new parts of their city or ... of the Nurturant Grandfathering series, including: Let's Get Involved (HYG-5800), Lineage Work ...

  4. Selecting, Storing, and Serving Ohio Greens

    https://ohioline.osu.edu/factsheet/hyg-5519

    HYG-5519 07/26/2021 Revised 2021: Joyce Riley, MS, RD, Educator, Family and Consumer Sciences, ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ... Vegetables, HYG-5347 References Ellis, Esther, “Culinary Lingo,” eat right, July 14, 2020, ...

  5. Food Preservation: Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    HYG-5367 Family and Consumer Sciences 09/19/2019 Melinda Hill, Extension Educator, Family and ... canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ... sheet “Making Jerky” at ohioline.osu.edu/factsheet/hyg-5362. Preparation of Work Area Regular cleaning ...

  6. ServSafe Manager and Ohio Person In-Charge

    https://fcs.osu.edu/programs/major-program-areas/healthy-people/servsafe

    Alisha Barton barton.345@osu.edu 937-440-3945 Montgomery Pat Holmes holmes.86@osu.edu 937-637-6537 Morrow ... barlage.7@osu.edu 740-702-3200 Scioto Dennis DeCamp decamp.21@osu.edu 740-354-7879 Scioto TBA   740-354-7879 ... Barton barton.345@osu.edu 937-440-3945 For more information about ServSafe, please contact the Ohio ...

  7. Food Safety and Garden Flooding

    https://ohioline.osu.edu/factsheet/hyg-1154

    HYG-1154 12/02/2016 Melanie Lewis Ivey, PhD, Assistant Professor, Fruit Pathologist, Department of ... with raw sewage overflow, farm and domestic animal waste, river or pond water, compost piles, and ...

  8. Shigella: Bacteria that Causes the Foodborne Illness Shigellosis

    https://ohioline.osu.edu/factsheet/HYG-5563

    HYG-5563 Family and Consumer Sciences 12/03/2012 Written by Nancy Stehulak Revised by Lydia ... handlers are the most common causes of contamination in these food products. Common pets, farm animals, and ...

  9. Grapevine Nutrient Management: Petiole Sampling and Analysis

    https://ohioline.osu.edu/factsheet/hyg-1438

    HYG-1438 Agriculture and Natural Resources 09/30/2019 Imed Dami, PhD, Professor of Viticulture, ... University Park, PA 16802 814-863-6124 agsci.psu.edu/aasl Brookside Farm Lab 200 White Mountain Dr. New ...

  10. Listeria monocytogenes: A Concern for Pregnant Women and Older Adults

    https://ohioline.osu.edu/factsheet/HYG-5562

    HYG-5562 Family and Consumer Sciences 05/05/2015 Lydia Medeiros, Faculty Emeritus, College of ... residents of 28 states; the outbreak was associated with consumption of cantaloupe from a single farm. Who ...

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