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  1. Food Preservation: Preserving Herbs—Freezing and Drying

    https://ohioline.osu.edu/factsheet/hyg-5360

    HYG-5360 Family and Consumer Sciences 07/23/2026 Shari Gallup, Assistant Professor, Family and ... herbs every 30 seconds. Air Drying If you plan to air-dry herbs, cut the herbs before they go to seed. ... (go.osu.edu/herbsthatheal)) Selecting, storing, and using fresh herbs (ohioline.osu.edu/factsheet/hyg-5520) Food preservation: ...

  2. College Savings Options

    https://ohioline.osu.edu/factsheet/hyg-5250-0

    HYG-5250 06/09/2020 Roseanne E. Scammahorn, PhD, Educator, Family and Consumer Sciences, Ohio ... $24,999. Ohio residents are slightly above the national average debt ($28,650) at $30,629 at the time of ... additional funds may be added once the child reaches age 18. Must use account by age of 30. Tax ...

  3. Food Preservation: Canning Soup

    https://ohioline.osu.edu/factsheet/hyg-5340

    HYG-5340 Family and Consumer Sciences 04/09/2018 Melinda Hill, Extension Educator, Family and ... fact sheet (HYG-5338) for step-by-step directions for pressure canning. If you don’t want to pressure ... Basics for Canning Vegetables fact sheet (HYG-5344). Be sure to check for proper size of vegetable ...

  4. Growing Cabbage in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1611

    HYG-1611 05/18/2018 John Schoenhals, Extension Educator, Agriculture and Natural Resources, ... transplants in early to mid-July. Space plants 16 inches apart in the row with 30 inches between rows.  ...

  5. Iron

    https://ohioline.osu.edu/factsheet/HYG-5559

    HYG-5559 Family and Consumer Sciences 02/27/2015 Updated and revised by: Bridgette Kidd, MPH, RD, ... usually contain at least 25 percent to 30 percent of the U.S. RDA for iron. Since cereals vary, check the ...

  6. Lace Bugs

    https://ohioline.osu.edu/factsheet/HYG-2150-10

    HYG-2150 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... (3.0 mm) long by 1⁄16 inch (1.5 to 2.0 mm) wide. They are somewhat rectangular in outline. The nymphs ...

  7. Staphylococcus aureus: A Problem When Food Is Left Out Too Long

    https://ohioline.osu.edu/factsheet/HYG-5564-11

    HYG-5564 Family and Consumer Sciences 11/30/2011 Nancy Stehulak Lydia Medeiros and Jeffery LeJeune ...

  8. Growing Cauliflower in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1613

    HYG-1613 05/18/2018 John Schoenhals, Extension Educator, Agriculture and Natural Resources, ... cauliflower, space plants 24 inches apart in the row with 30 inches between rows. Fertilizing Fertilizer and ...

  9. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    HYG-5349 Family and Consumer Sciences 03/11/2024 Candace Heer, Educator, Family and Consumer ... refrigerator. Thaw unsweetened fruit slightly longer. Allow 1 / 2 – 30 minutes to an hour for fruit thawing in ...

  10. Natural Organic Lawn Care

    https://ohioline.osu.edu/factsheet/hyg-4031

    HYG-4031 06/16/2017 Reviewed by Dr. David Gardner, Associate Professor, Turfgrass Science, ... Ryegrass 2 20% Good to Excellent Sun Average to Above Average 2-3 Improved Kentucky Bluegrass 30-50% Good ... seeding cannot be done by October 15 in northern Ohio or by October 30 in central and southern Ohio, it is ...

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