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  1. Save the Date for 2024 Camps!

    https://4hcanterscave.osu.edu/news/save-date-2024-camps

    Save the date for 2024 4-H Camps and Events! Contact your local county 4-H Educator with ... questions.  2024 Camp Dates ...

  2. Trends of Corn Yield, Optimal Nitrogen Rate, and Nitrogen Use Efficiency: 1976–2021

    https://ohioline.osu.edu/factsheet/anr-0200

    Medeiros, et al. (2024) also observed similar trends where nutrient input declined from 1972 to 2021, but ... decades, corn grain yields in Ohio Corn Performance Tests (Medeiros, et al., 2024) and the state average of ... on-farm yields (United States Department of Agriculture, National Agriculture Statistics Service, n.d.) ...

  3. AWARES Creates Community of Support with Annual Panel Discussion

    https://awares.osu.edu/news/awares-creates-community-support-annual-panel-discussion

    resources available both on campus and in the industry.   by Chip Tuson       2021-2022 ...

  4. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    HYG-1133 Agriculture and Natural Resources 06/26/2025 Gary Y. Gao, Professor and Extension ... standardized methods (Islam et al., 2021; Karlen et al., 2021). These efforts help meet current and future ... a list of suggested soil testing labs) (ohioline.osu.edu/factsheet/hyg-1132) Tri-State Fertility ...

  5. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    HYG-5510 Family and Consumer Sciences 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and ... Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ... Fruits and Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. University of ...

  6. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    HYG-5516 Family and Consumer Sciences 07/19/2021 Christine Kendle, Educator, Family and Consumer ... HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ... Vegetables, HYG-5347 References Colorado State University Extension. n.d. “Colorado Sweet Corn.” FoodSmart ...

  7. OSU Extension Annual Conference Award Recognitions

    https://fcs.osu.edu/news/osu-extension-annual-conference-award-recognitions

    Congratulations to the 2021 award recipients who were recognized during the annual Ohio State ... ACEL), Emma Newell (4-H) Second:   On Farm Hog Harvest and Fabrication  – Kate Wells (Ross Co.), Lyda ...   Putnam County Farm Safety Day Camp  – Jason Hedrick, Beth Schecklehoff, Anna Gerten, Ruth Gerding, Brian ...

  8. OSU Offices Closed Dec. 23-31

    https://fcs.osu.edu/news/osu-offices-closed-dec-23-31

    2021. Please enjoy this time to rest, recharge and spend time with your families, friends and loved ... ones. offices closed holiday 2021 ...

  9. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ... HYG-5333 Drying Fruits and Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. ...

  10. Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic

    https://ohioline.osu.edu/factsheet/hyg-3087-10

    HYG-3087-10 HYG-3087-10 Agriculture and Natural Resources 11/15/2021 Revised 2021: Todd Hicks, ... residential lawns, athletic fields, parks, commercial sites, and sod farms, use a shovel, spade, or knife to ... farms Agriculture and Natural Resources ...

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