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AWARES Creates Community of Support with Annual Panel Discussion
https://awares.osu.edu/news/awares-creates-community-support-annual-panel-discussion
resources available both on campus and in the industry. by Chip Tuson 2021-2022 ...
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Selecting, Storing, and Serving Ohio Apples
https://ohioline.osu.edu/factsheet/HYG-5507
HYG-5507 Family and Consumer Sciences 07/08/2021 Treva Williams, Extension Educator, Family and ... and fall are perfect times to try the many varieties of Ohio apples. Ohio is one of the top 10 states ... applesauce 2 pounds (6–8 apples) = a 9-inch pie 1 peck = 10½ pounds 1 bushel (40 pounds) = about 16–19 quarts ...
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Trends of Corn Yield, Optimal Nitrogen Rate, and Nitrogen Use Efficiency: 1976–2021
https://ohioline.osu.edu/factsheet/anr-0200
on-farm yields (United States Department of Agriculture, National Agriculture Statistics Service, n.d.) ... between 1976 and 2021 to better understand the role of nitrogen fertilizer in explaining corn yield ... of N has implications on farm profitability and environmental quality. From the 1970s until 2005, ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... salt to 1 cup water). Heat to boiling. Cook green beans 5 minutes uncovered and then 10–15 minutes ... covered (5–10 minutes for French Style). Cook wax beans 15–20 minutes covered (10–15 minutes for French ...
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Selecting, Storing and Serving Ohio Carrots
https://ohioline.osu.edu/factsheet/hyg-5514
HYG-5514 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Healthy People Program ... A nutrient-dense, gluten-free alternative to pasta noodles! Ingredients 10–11 large carrots, washed and peeled ... recommendations. The following recommendations are approximations. 4 servings = 1–1¼ pounds 1 bushel of carrots ...
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Before You Say “I Do” Again
https://ohioline.osu.edu/factsheet/FLM-FS-1-02-R11
FLM-FS-1-02-R11 Family and Consumer Sciences 05/05/2011 Nancy Recker, Associate Professor Area ... divorce (23 percent after 5 years and 39 percent after 10 years). Why is There Such a Risk for These ... doi.org/10.1111/j.1741-3737.2000.01288.x De Graaf, Paul M., and Matthijs Kalmijn. (2003). "Alternative Routes in the Remarriage ...
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Let the 2020 eFields Report Help You Reach Your Farm’s New Year’s Resolutions
2021, contact Elizabeth Hawkins at hawkins.301@osu.edu. On farm research ... High quality, relevant information is key to making the right management decisions for your farm ... critical issues for Ohio agriculture. The 2020 eFields Research Report highlights 218 on-farm, field scale ...
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Selecting, Storing, and Serving Ohio Peppers
https://ohioline.osu.edu/factsheet/hyg-5528
HYG-5528 Family and Consumer Sciences 07/09/2021 Revised 2021: Candace Heer, Educator, Family and ... Stuffed Pepper Soup Yield: 10 servings Time: Approximately 1 hour and 20 minutes Ingredients 2 lbs. lean ... calories 380, fat 11 g, total carbohydrates 44 g, protein 24 g, and sodium 510 mg. For information on ...
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Agricultural Policy and Outlook Conference
webinars Nov. 9, 10, 12 and 13. Each day will focus on a different topic. Nov. 9 will be on agriculture ... finance, Nov. 10, agricultural and environmental policy; Nov. 12, agricultural trade and the health of the ... will offer their recap of 2020 and outlooks for 2021 at the national, regional and local levels, Brown ...
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Selecting, Storing, and Serving Ohio Sweet Corn
https://ohioline.osu.edu/factsheet/hyg-5516
HYG-5516 Family and Consumer Sciences 07/19/2021 Christine Kendle, Educator, Family and Consumer ... water. Heat water to boiling. Boil uncovered for 2 minutes. Remove from heat and let corn stand about 10 ... steamer over 1 inch of water. Bring to boil. Cover and steam for 10 minutes or until corn is tender crisp. ...