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Lime and the Home Lawn
https://ohioline.osu.edu/factsheet/hyg-4026
HYG-4026 Agriculture and Natural Resources 09/01/2021 Edward J. Nangle, Assistant Professor, ... 855–861. doi.org/10.2134/agronj2007.0256 Revised 2021: Edward J. Nangle, Assistant Professor, Interim ... Fast 10 Hazardous, difficult to apply Dolomitic limestone 70–95 Slow 50 Also a source of magnesium ...
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Join Farm Office Live from Farm Science Review!
https://farmoffice.osu.edu/news/join-farm-office-live-farm-science-review
broadcast live from Farm Science Review on Thursday, September 23, 2021 at 10 a.m. (EST). To register, ... "Farm Office Live" is an opportunity for you to get the latest outlook and updates on ag ... law, farm management, farm business analysis, and other farm office issues from Extension faculty in ...
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OSU’s Farm On financial management course released
Department of Agriculture Farm Service Agency’s Beginning Farmer and Rancher Loan Program. The 10-module Farm ... A new online farm management course offered by The Ohio State University College of Food, ... of the Ohio Department of Agriculture’s Beginning Farmer Tax Credit program. Called Farm On, the ...
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Reducing 2,4-D and Dicamba Drift Risk to Fruits, Vegetables and Landscape Plants
https://ohioline.osu.edu/factsheet/hyg-6105
HYG-6105 Agriculture and Natural Resources 01/21/2016 Douglas J. Doohan and Roger A. Downer, ... been in continuous use on farms, roadsides and lawns since the late 1940s. Dicamba was first released ... neighboring farms don’t even know grape growers exist in their vicinity, let alone the cost involved in ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...
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Sustainable Fertilizers for Containerized Floriculture Crops
https://ohioline.osu.edu/factsheet/HYG-1259
HYG-1259 Agriculture and Natural Resources 08/15/2013 Dr. Claudio Pasian, Floriculture Extension ... manufacturing and farming (Table 1). All these materials are chemically organic regardless of being approved by ... (e.g., 20-10-20) of a portion of their crops with sustainable fertilizers and still continue with their ...
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Selecting, Storing, and Serving Ohio Strawberries
https://ohioline.osu.edu/factsheet/HYG-5531
HYG-5531 Family and Consumer Sciences 07/30/2021 Lisa Barlage, Educator, Family and Consumer ... Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and Other ... Fruit Spreads, HYG-5350 Drying Fruits and Vegetables, HYG-5347 References Heilig, Gary. 2013. “Selecting ...
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Selecting, Storing, and Serving Ohio Peas
https://ohioline.osu.edu/factsheet/hyg-5527
HYG-5527 Family and Consumer Sciences 07/30/2021 Candace Heer, Educator, Family and Consumer ... local Ohio State University Extension office for the following fact sheets: Canning Basics, HYG ... -5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, ...
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Lawn Grass Cultivar Selection
https://ohioline.osu.edu/factsheet/hyg-4027
HYG-4027 Agriculture and Natural Resources 09/09/2021 Edward J. Nangle, Agronomist, Ohio State ... References National Turfgrass Evaluation Program (NTEP). n.d. Accessed September 1, 2021 ... Service. Accessed September 9, 2021. ams.usda.gov/rules-regulations/fsa Revised 2021: Edward J. Nangle, Agronomist, ...
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Don't Clash Over Cash
https://ohioline.osu.edu/factsheet/HYG-5208
HYG-5208 Family and Consumer Sciences 08/04/2010 Nancy W. Hudson, CFCS, Family and Consumer ... decide to meet will depend on family schedules. Try to avoid meeting between 5:00 p.m. and 7:00 p.m. when ... Research Board, Volume 1640, Issue 1. doi.org/10.3141/1640-10 Papp, Lauren, M., E. Mark Cummings, and ...