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CONFERENCE International Elastomer Conference (October 4-7, 2021, Pittsburgh, PA)
Our group has participated in the International Elastomer Conference organized by the Rubber Division of the American Chemical Society. Dr. Puskas gave the plenary lecture titled “Frontiers of Rubber Synthesis/Manufacturing” in the Frontiers of Rubber Sci ...
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Trade and Policy Winter Outlook 2021
https://aede.osu.edu/about-us/multimedia/trade-and-policy-winter-outlook-2021
Andersons Program in International Trade ...
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2021 Food Preservation Office Hours
https://fcs.osu.edu/news/2021-food-preservation-office-hours
Back by popular demand, our food preservation series continues. Are you interested in learning about food preservation? Join us for these free webinars hosted by Ohio State University Extension Family and Consumer Sciences. You are welcome to register for ...
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FCS Conference 2021 Poster Submission
SNAP Alerts: Reaching SNAP eligible audiences through texting [PDF] SNAP Alerts: Reaching SNAP eligible audiences through texting [PPT] ...
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2021 FCS Conference Recordings
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2021-conference/2021-conference-recordings
Session recordings (Duo Mobile login required) ...
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RESCEDULED: 2021 Vintage Post Fermentation Wine Quality Workshop- D & D Smith Winery
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RESCEDULED: 2021 Vintage Post Fermentation Wine Quality Workshop- Vinoklet Winery
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2021-2022 CFAES Awards: Steve Boyles, Distinguished Extension Faculty Award
https://ansci.osu.edu/news/2021-2022-cfaes-awards-steve-boyles-distinguished-extension-faculty-award
Steve Boyles, Distinguished Extension Faculty Award Recipient. Congratulations Dr. Boyles! ...
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2021-2022 CFAES Awards: Gireesh Rajashekara, Distinguished Senior Faculty Research Award
Gireesh Rajashekara, Distinguished Senior Faculty Research Award Recipient. Congratulations Dr. Rajashekara! ...
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2021-2022 CFAES Awards: Dr. Sandra Velleman, Distinguished Professor of Food, Agricultural, and Environmental Sciences
Dr. Sandra Velleman receives the prestigious 2021-2022 Distinguished Professors of Food, Agricultural, and Environmental Sciences. Congratulations Dr. Velleman! ...