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  1. Forage Harvesting Information

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/forage-harvesting-information

    Buckeye Dairy News, August 2004 (https://dairy.osu.edu/bdnews/v006iss05.htm) Harvesting and Storing Dry ... Corn Silage (https://dairy.osu.edu/resource/feed/Dry%20Corn%20Silage%202003.pdf) Immature Corn Silage ... (https://dairy.osu.edu/resource/feed/immature%20corn%20silage.pdf) Nitrates in Dairy Rations (http://ohioline.osu.edu/as-fact/0003.html) Pricing Standing Corn Silage ...

  2. Organic Weed Control Case Studies

    https://offer.osu.edu/eco-weed-mngt/case-studies

    http://www.mofga.org/Portals/2/Fact%20Sheets/FS%2020%20Zone%20Tillage%20Web.pdf Ridge Tillage at Hackmatack Farm                ... http://www.uvm.edu/vtvegandberry/Pubs/weedcasestudyHurricane%20Flats.pdf   Organic Weed Management at River Berry Farm – a Case Study             ... Below are various case studies that show how individual farms approached ecological weed ...

  3. Jackson County, Ohio Fair

    https://jackson.osu.edu/program-areas/4-h-youth-development/jackson-county-fair-info

    Sale Results  DOWNLOAD: PDF Buyer Addresses for Thank You Cards DOWNLOAD: PDF 2020 Junior Fair ... Dates and Camp Schedule  DOWNLOAD: PDF 2024 Project Completion & Fair Requirements (ALL Projects) ...  DOWNLOAD: PDF Exhibitor Information (Click Here) Important Dates Important Fair Information Fun Night ...

  4. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    /files/page/COVID-19%20Employer%20Checklist_Spanish_3.31.2020.pdf   South Dakota State University & University of ... http://umash.umn.edu/wp-content/uploads/2020/03/Factsheet_Coronavirus_2019_Spanish.pdf   Migrant Clinicians Network Agricultural Workers and COVID-19: Frequently Asked Questions  https ... Operations During Covid-19 Navigating COVID-19 on the Farm Questions Regarding the Novel Coronavirus on Farms ...

  5. Smart Stuff with Twig Walkingstick: Big Z's (for the Week of July 26, 2009)

    https://news-archive.cfaes.ohio-state.edu/news-release/smart-stuff-twig-walkingstick-big-zs-week-july-26-2009

    Squash and Pumpkin," http://ohioline.osu.edu/hyg-fact/5000/pdf/5530.pdf. They're packed with ... Garden," http://ohioline.osu.edu/hyg-fact/1000/1620.html; and "Selecting, Storing, and Serving Ohio ... children (ages 9+; 4th grade reading level) about science, nature, farming and the environment. Online at ...

  6. Osteoporosis: Risk Factors, Prevention, and Detection

    https://ohioline.osu.edu/factsheet/hyg-5808

    HYG-5808 09/16/2020 Kendall DeWine, Program Assistant, Ohio State University Extension Family and ... at Risk. bonehealthandosteoporosis.org/wp-content/uploads/2016/02/Who-Gets-Osteoporosis.pdf Office of ... Genomics and Precision Public Health. (2020, May). Does Osteoporosis Run in Your Family? Centers for ...

  7. Farm Management Needs Pulse Survey

    https://agcrops.osu.edu/newsletter/corn-newsletter/2020-40/farm-management-needs-pulse-survey

      Please complete the survey at https://go.osu.edu/FarmMgmtNeeds by December 18, 2020. Thank you. Farm ... production and maximize profitability while promoting environmental stewardship.   We are reviewing our farm ... management resources and ask you to rank your "top 3" areas from the following list for your farm ...

  8. Selecting, Storing, and Using Fresh Herbs

    https://ohioline.osu.edu/factsheet/hyg-5520

    HYG-5520 07/26/2021 Revised 2021: Joyce Riley MS, RD, Educator, Family and Consumer Sciences, Ohio ... following fact sheet: Preserving Herbs: Freezing and Drying, HYG-5360 References Paur, Ingvild, Monica H. ... State University, 2016. PDF. library.ndsu.edu/ir/bitstream/handle/10365/5145/h1267.pdf?sequence=1 Tufts ...

  9. Selecting, Storing, and Serving Ohio Eggplant

    https://ohioline.osu.edu/factsheet/hyg-5517

    HYG-5517 Family and Consumer Sciences 07/26/2021 Revised 2021: Christine Kendle, Educator, Family ... University Extension office for the following fact sheets: Freezing Vegetables, HYG-5333 Drying Fruits and ... Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. University of Georgia, ...

  10. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    HYG-5343 08/15/2024 Revised by: Christine Kendle, Educator and Area Leader; Food, Agriculture, and ... be used as a guide to make enough syrup for a 9-pint canner load. Table 1 (click to download PDF ... off odor, discard it. Table 2 (click to download PDF). Canning directions for preparing and processing ...

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