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  1. Foaling season is well underway at the ATI Equine Center

    https://ati.osu.edu/news/foaling-season-is-well-underway-the-ati-equine-center

    Dude [2019, T, 3, 1:58.0F   $49,839] Barely Mischievous [2020, P, 2, 1:54.1H   $33,338] Barley a Tease  ... [2020, P, 2, 1:55.1H   $7,613] Barley A Sin  [2019, P, 3, 1:54.2H   $18,429] ATI Seaside Cruise [2020, P, ... 1:51.0M   $699,276], Ruth Honig [2020, T, 2, 1:56.3S   $142,093], CASH INFUSION [2019, T, 3, 1:51.4S   ...

  2. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    HYG-5333 Family and Consumer Sciences 04/27/2026 Candace Heer, Assistant Professor, Family and ... vegetables: Freezing Basics, HYG-5341 Freezing Fruits, HYG-5349 What To Do When Your Freezer Stops HYG ... Family and Consumer Sciences, College of Agricultural and Environmental Sciences. Reprinted 2020 ...

  3. Farm Income, Land Values and Rent, and Farm Financial Stress: Outlook 2017

    https://aede.osu.edu/about-us/publications/farm-income-land-values-and-rent-and-farm-financial-stress-outlook-2017

    Thursday, December 1, 2016 Farm Economy Outlook 2017_Katchova.pdf 2020/21 Agricultural Policy and Outlooks ... Farm Income Enhancement Program ...

  4. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    HYG-5574 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery Lejeune, and Michele ... 18–21). fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf For more information about ...

  5. Food Safety in Gardens

    https://ohioline.osu.edu/factsheet/hyg-1153

    HYG-1153 01/12/2017 Sanja Ilic, PhD, Assistant Professor and Food Safety State Specialist, ... animal-based compost piles or farm animals (i.e., hen house). Locations that are susceptible to flooding or ... Landscapes, Fruit Crops, and Vegetable Gardens” (HYG-1132) provides detailed information on soil tests, ...

  6. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    HYG-5530 Family and Consumer Sciences 07/13/2021 Revised 2021: Lisa Barlage, Educator, Family and ... HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ... Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. University of Georgia, ...

  7. Bed Bugs

    https://ohioline.osu.edu/factsheet/hyg-2105

    HYG-2105 Agriculture and Natural Resources 12/06/2020 Benjamin N. Philip, PhD, Program Specialist, ... (egg to adult) is affected by temperature and takes about 21 days at 86 °F to 120 days at 65 °F. The ... 2001. OSU Fact Sheet HYG-2158. Exclusion/Trapping After the mattress is vacuumed or scrubbed, it can be ...

  8. All Things Sweet: Sugar and Other Sweeteners

    https://ohioline.osu.edu/factsheet/hyg-5584

    HYG-5584 09/15/2016 Jenny Lobb, Extension Educator, Family and Consumer Sciences It is part of ... Chocolate, candies, baked goods, frozen desserts Maltitol 2.1 75% Gums, hard candies, chocolates, baked goods ...

  9. Selecting, Storing, and Serving Ohio Melons

    https://ohioline.osu.edu/factsheet/HYG-5523

    HYG-5523 07/26/2021 Revised 2021: Kate Shumaker, Educator, Family and Consumer Sciences, Ohio ... University Extension office for the following fact sheet: Freezing Fruits, HYG-5349 References National ... Service. FoodData Central, 2020. fdc.nal.usda.gov U.S. Department of Agriculture. Weights and Measures for ...

  10. Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults

    https://ohioline.osu.edu/factsheet/HYG-5565-11

    HYG-5565 Family and Consumer Sciences 03/28/2012 Nancy Stehulak, Ohio State University Extension ... farm-to-table approach for food safety is necessary in order to reduce campylobacteriosis. Symptoms of Illness ... a baby's diaper, after touching pets or other animals, and after sneezing or coughing. 5. On farm good ...

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