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  1. Considerations of a Flexible Lease Arrangement

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-04/considerations-flexible-lease-arrangement

    Arrangements for Your Farm published by the North Central Extension Farm Management Committee.  Anyone ... at this site: https://aglease101.org/wp-content/uploads/2020/10/NCFMEC-01.pdf.   What is a Flexible ... Extension at: https://farmoffice.osu.edu/sites/aglaw/files/site-library/Farm%20Lease%20Checklist%20law%20 ...

  2. Calcium

    https://ohioline.osu.edu/factsheet/hyg-5506

    HYG-5506 Family and Consumer Sciences 04/27/2016 Revised By: Shawna Hite, program specialist, ... of calcium. The 2015-2020 Dietary Guidelines recommend individuals following a healthy U.S.-style ... calcium, some are also high in saturated fat and calories. To make smart dairy decisions, the 2015-2020 ...

  3. Clinton County Harvest Outlook and Farm Bill Program

    https://agcrops.osu.edu/events/clinton-county-harvest-outlook-and-farm-bill-program

    What is it all about? •   Crop Inputs and Cash Rent Outlook for 2020 •   Grain Market Outlook ... •   Insight on the 2018 Farm Bill, •   Discussion on Commodity and Conservation Titles within the Farm Bill ... Risk Management •    Dale Hertlein – Clinton County Executive Director, USDA, Farm Service Agency ...

  4. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    HYG-5507 Family and Consumer Sciences 07/08/2021 Treva Williams, Extension Educator, Family and ... HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and Other Fruit ... Spreads, HYG-5350 Drying Fruits and Vegetables, HYG-5347 Preserving Pie Fillings, HYG-5355 References ...

  5. Native Shrubs: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials

    https://ohioline.osu.edu/factsheet/hyg-5813

    HYG-5813 Agriculture and Natural Resources 05/10/2023 Denise Ellsworth, Program Director, ... is essential for one species of specialist bee (Fowler, J., & Droege, S., 2020). Consider ... more than a dozen pollen specialist bees (Fowler, J., & Droege, S., 2020). Blueberry leaves are the ...

  6. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    HYG-5570 Family and Consumer Sciences 08/14/2023 Revised 2023: Nicole Arnold, PhD, Field ... Human Services. fda.gov/food/foodborne-pathogens/bad-bug-book-second-edition FoodSafety.gov. (2020 ... Tobin-D’Angelo, M., Vugia, D. J., Zablotsky Kufel, J., Wolpert, B. J., Tauxe, R., & Payne, D. C. (2020 ...

  7. Agricultural Risk Coverage and Price Loss Coverage for the 2021 Crop Year

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-01/agricultural-risk-coverage-and-price-loss-coverage-2021-crop-year

    by the March 15 th deadline, the election defaults to the programs selected for the 2020 crop year ... program elections, you will still need to make an appointment at the Farm Service Agency to sign off on ... unless selecting ARC-Individual where all crops under that FSA Farm Number fall under that program. These ...

  8. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    HYG-5593 Family and Consumer Sciences 05/28/2019 Patrice Powers-Barker, Extension Educator, Family ... supporting local farmers. CSA members purchase a share of the farm, and in turn, farmers provide weekly ... season, and some farms offer working shares where members commit to a certain amount of work hours on the ...

  9. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    HYG-2084 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... their life cycle in 25 to 36 days at 75°F, in 54 days at 65°F, or up to five months and longer at lower ...

  10. Selecting, Storing, and Serving Ohio Peas

    https://ohioline.osu.edu/factsheet/hyg-5527

    HYG-5347 References Cripps, Kimberly, Hope Kleine, and Megan Erickson. 2020. “Peas.” South Dakota State ... HYG-5527 Family and Consumer Sciences 07/30/2021 Candace Heer, Educator, Family and Consumer ... local Ohio State University Extension office for the following fact sheets: Canning Basics, HYG ...

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