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  1. Carbon Farming Project

    https://carbon.osu.edu/cmasc-fall-2022-newsletter/carbon-farming-project

    cklemczewski@foundationfar.org Extensive Research Study Examines Enhanced Soil Carbon Farming as a Climate Solution AgMission ... farming solutions, announced that it will support The Ohio State University’s (OSU) study on the potential ... Farming as a Climate Solution.” “The disruption by climate change is the most urgent challenge to global ...

  2. Nurturant Grandfathering: Let’s Get Involved

    https://ohioline.osu.edu/factsheet/hyg-5800

    HYG 5800 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... a kinship caregiver (Brunissen et al. 2020). Active involvement in grandchildren’s lives is not only linked ... Nurturant Grandfathering series, including: Let's Get Involved (HYG-5800), Lineage Work (HYG ...

  3. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    HYG-1650 Agriculture and Natural Resources 01/18/2013 Matthew D. Kleinhenz and Natalie R. ... alone cannot describe the overall health of the crop, soil, or farm. Being familiar with the benefits ... California Cooperative Extension). Benefits of °Brix Measurement on the Farm, During Storage, or at Market ...

  4. Cover Crops in the Garden

    https://ohioline.osu.edu/factsheet/hyg-5814

    HYG-5814 Agriculture and Natural Resources 02/15/2023 Amanda Douridas, Educator, Agriculture and ... different cover crops fare through the winter, check out the Cover Crops at Farm Science Review videos at ... cropwatch.unl.edu/2020/how-much-nitrogen-does-my-cover-crop-take-and-when-do-i-get-it-back     Home, Yard and Garden cover crops garden types grass cover crops legumes brassicas weed ...

  5. Selecting, Storing, and Serving Ohio Sweet Corn

    https://ohioline.osu.edu/factsheet/hyg-5516

    HYG-5516 Family and Consumer Sciences 07/19/2021 Christine Kendle, Educator, Family and Consumer ... HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ... Vegetables, HYG-5347 References Colorado State University Extension. n.d. “Colorado Sweet Corn.” FoodSmart ...

  6. Direct Marketing of Fruit Crops to Ohio Wineries

    https://ohioline.osu.edu/factsheet/hyg-1433

    HYG-1433 Agriculture and Natural Resources 03/11/2022 Dr. Gary Y. Gao, Professor and Extension ... is based on  HYG-1433-09 by Dr. Maurus Brown, former Small Fruit Crops Specialist with OSU South ... Livestock Business and Land Ownership Farm Management Food Home, Yard and Garden Horticulture fruits fruit ...

  7. Wild Mushrooms

    https://ohioline.osu.edu/factsheet/plpath-gen-11

    home, yard and garden plant disease hyg-3303 wild mushrooms ohio mushrooms edible mushrooms mushrooms ...

  8. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ...

  9. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    HYG-5518 Family and Consumer Sciences 07/26/2021 Joyce Riley, MS, RD, Educator, Family and ... the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ... Fruits, HYG-5349 Jams, Jellies, and Other Fruit Spreads, HYG-5350 Drying Fruits and Vegetables, HYG ...

  10. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    HYG-5521 Family and Consumer Sciences 07/09/2021 Kate Shumaker, Educator, Family and Consumer ... following fact sheets: Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References ... U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2020 ...

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