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Kiwifruit and Hardy Kiwi (Kiwiberries)
https://ohioline.osu.edu/factsheet/hyg-1426
HYG-1426 Agriculture and Natural Resources 05/28/2020 Dr. Gary Y. Gao, Professor and Extension ... superior to others. There are limited numbers of hardy kiwi farms in the United States. There is an active ... The Ohio State University South Centers from 2018 to 2020 to determine if hardy kiwi can be a viable ...
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Selecting, Storing, and Serving Ohio Asparagus
https://ohioline.osu.edu/factsheet/hyg-5508
HYG-5508 Family and Consumer Sciences 07/09/2021 Revised 2021: Treva Williams, Educator, Family ... Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ... Fruits and Vegetables, HYG-5347 References David Graper, “Asparagus is In-Season,” South Dakota State ...
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Selecting, Storing, and Serving Ohio Blueberries, Blackberries, and Raspberries
https://ohioline.osu.edu/factsheet/HYG-5511
HYG-5511 Family and Consumer Sciences 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and ... following fact sheets: Drying Fruits and Vegetables, HYG-5347 Preserving Pie Fillings, HYG-5355 Basics for ... Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and Other Fruit Spreads, HYG ...
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The Effect of Pop-Up Fertilizers on Corn Silage Yield (2007)
https://agcrops.osu.edu/research-report/2008/effect-pop-fertilizers-corn-silage-yield-2007
PopUpFertCornSilageFINAL2007.pdf 2008 Corn Corn Corn Silage Corn Fertility 2007 Tuscararwas ...
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Selecting, Storing, and Serving Ohio Greens
https://ohioline.osu.edu/factsheet/hyg-5519
Vegetables, HYG-5347 References Ellis, Esther, “Culinary Lingo,” eat right, July 14, 2020 ... HYG-5519 07/26/2021 Revised 2021: Joyce Riley, MS, RD, Educator, Family and Consumer Sciences, ... Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...
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Farm Budgets
https://shelby.osu.edu/program-areas/agriculture-and-natural-resources/farm-budgets
FARM BUDGETS 2021 2015 2009 2002 2020 2014 2008 Aquaculture Budgets 2019 2013 2007 Christmas Trees ...
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Selecting, Storing, and Serving Ohio Apples
https://ohioline.osu.edu/factsheet/HYG-5507
HYG-5507 Family and Consumer Sciences 07/08/2021 Treva Williams, Extension Educator, Family and ... HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing Fruits, HYG-5349 Jams, Jellies, and Other Fruit ... Spreads, HYG-5350 Drying Fruits and Vegetables, HYG-5347 Preserving Pie Fillings, HYG-5355 References ...
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Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management
https://ohioline.osu.edu/factsheet/HYG-1651
HYG-1651 Agriculture and Natural Resources 01/18/2013 Matthew D. Kleinhenz and Natalie R. ... tomatoes—CA 4.7–6.0 Barrett et al., 2007 Greenhouse tomatoes—Denmark 4.3–5.0 Thybo et al., 2006 Greenhouse ... hundreds of °Brix readings on station- and farm-grown vegetable crops from twelve locations in 2011. Crops ...
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Foodborne Illness: Guess Who Came to Dinner
https://ohioline.osu.edu/factsheet/HYG-5570
HYG-5570 Family and Consumer Sciences 08/14/2023 Revised 2023: Nicole Arnold, PhD, Field ... Human Services. fda.gov/food/foodborne-pathogens/bad-bug-book-second-edition FoodSafety.gov. (2020 ... Tobin-D’Angelo, M., Vugia, D. J., Zablotsky Kufel, J., Wolpert, B. J., Tauxe, R., & Payne, D. C. (2020 ...
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Western Ohio Cropland Values and Cash Rents 2020-21
were rural appraisers, agricultural lenders, professional farm managers, ag business professionals, OSU ... Extension educators, farmers, landowners, and Farm Service Agency personnel. The study results are based on ... soybean yields for a five-year period based on typical farming practices. Survey respondents were also ...