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  1. How might the 2020 elections affect agricultural law and policy?

    https://farmoffice.osu.edu/blog/mon-01042021-936am/how-might-2020-elections-affect-agricultural-law-and-policy

    Blog Subscriptions ...

  2. Food Preservation and Canning

    https://pike.osu.edu/program-areas/family-and-consumer-sciences/food-preservation-and-canning

    Selecting, Storing, and Serving Ohio Produce  [PDF ] Apples- HYG-5507 Asparagus- HYG-5508 Beans- ... HYG-5509 Beets- HYG-5510 Berries- HYG-5511 Broccoli, Brussels Sprout, and Cauliflower - HYG-5512 Cabbage- ... HYG-5513 Carrots- HYG-5514 Cherries- HYG-5515 Eggplant- HYG-5517 Grapes- HYG-5518 Greens- HYG-5519 Herbs- ...

  3. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Safety Tips for Selling Cottage Foods at Ohio Farmers Markets-  HYG-5333 Food Preservation: Freezing ... Vegetables- HYG-5333 Bacillus cereus- HYG-5576-11 Hepatitis A: A Virus that Causes Foodborne Illness-  ... HYG-5579 Freezing Basics- HYG-5341 Foodborne Illness: Guess Who Came to Dinner- HYG-5570 Healthy Cooking ...

  4. Do you want to learn more about your 2020 farm taxes?

    https://agnr.osu.edu/news/do-you-want-learn-more-about-your-2020-farm-taxes

    Mark your calendars for December 3rd, 2020 to participate in this live webinar from 6:30 to 8:30 pm. ... The two-hour program is targeted towards owners who file their own farm taxes or simply wish to arm ... Exchanges (farm machinery and equipment no longer are eligible for this provision – this is a significant ...

  5. Do you want to learn more about your 2020 farm taxes?

    https://farmoffice.osu.edu/news/do-you-want-learn-more-about-your-2020-farm-taxes

    Mark your calendars for December 3rd, 2020 to participate in this live webinar from 6:30 to 8:30 pm. ... The two-hour program is targeted towards owners who file their own farm taxes or simply wish to arm ... Exchanges (farm machinery and equipment no longer are eligible for this provision – this is a significant ...

  6. Updated Turfgrass Disease Fact Sheets

    https://turfdisease.osu.edu/news/updated-turfgrass-disease-fact-sheets

    Disease section lists all the available fact sheets: http://ohioline.osu.edu/hyg-fact/3000/index.html View ... April 2010  Slime Mold on Turfgrass, HYG-3074-10 UPDATED! April 2010  Dollar Spot on Turfgrass, HYG ... -3075-10 UPDATED! April 2010 Powdery Mildew on Turfgrass, HYG-3081-10 UPDATED! April 2010 Summer Patch on Turfgrass, ...

  7. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

                                                 2020 – Mackenzie Hannum 2019 and Earlier Outstanding Teaching Assistant Award Recipients 2019 ... 2011- Nadia Byrnes 2011- Cheryl Soledad 2010- Lu Zhang 2009- Christian Sweeney 2008- Yoon-Hee Lee 2007 ... Shreya Nuguri 2024- Celeste Miller  2023- Erica Kosmerl and Danielle Voss 2021 – Aishwarya Badiger 2020 ...

  8. Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon

    https://ohioline.osu.edu/factsheet/hyg-1653

    HYG-1653 Agriculture and Natural Resources 09/18/2015 Matthew D. Kleinhenz and Natalie R. ... cucumber fruit collected on four Ohio farms. Values ranged from 2.2%–5.4%, a more than two-fold difference ... HYG-1650 Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management, ...

  9. Annual Reports

    https://extops.cfaes.ohio-state.edu/about-operations/ohio-joint-council-extension-professionals/jcep-annual-reports

    OHIO JCEP ANNUAL REPORTS 2025 2024         2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 ... 2012 2011 2010 2009 2008 2007     ...

  10. Home Food Preservation

    https://crawford.osu.edu/program-areas/family-and-consumer-sciences/home-food-preservation

    Freezing What To Do When Your Freezer Stops, HYG-5357-15 Freezer Storage, HYG-5402-15 Freezing Cooked ... Foods, HYG-5308-15 Freezing Fruits, HYG-5349-15 Preserving Uncooked Jams and Jellies, HYG ... -5348-15 Freezing Vegetables, HYG-5333-15 Freezing Meat, Poultry and Game, HYG-5334-15 Canning Canning Basics, ...

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