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Growing Hardy Figs in Ohio
https://ohioline.osu.edu/factsheet/hyg-1439
HYG-1439 Agriculture and Natural Resources 05/28/2020 M. Ryan Slaughter, Research Assistant II, ... an ancient fruit (Stover et al., 2007). Many people all over the world have enjoyed the edible fig; ... from 2017 to 2020. When considering a commercial fig planting in Ohio, you should exercise caution, ...
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Farm Office Live Scheduled for October 7, 2020
https://agcrops.osu.edu/newsletter/corn-newsletter/2020-33/farm-office-live-scheduled-october-7-2020
management news. The next session will be held on October 7, 2020 8:00- 9:30 a.m. Farm Office Live will be ... Join the OSU Extension Farm Office team for discussions on the latest agricultural law and farm ... back for a review of the latest on round two of the Coronavirus Food Assistance Program (CFAP), 2020 ...
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MyPlate-Guided Rainbow of Colors Choice System for Food Pantry Staff and Volunteers
https://ohioline.osu.edu/factsheet/hyg-5585
HYG-5585 10/06/2016 Dan Remley, Family and Consumer Sciences, Ohio State University Extension This ... diseases (Seligman, Bindman, Vittinghoff, Kanaya, & Kushel, 2007). People who are food insecure have ... Schillinger, 2010), compared with people who are food secure (Seligman et al., 2007; Seligman & ...
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Ohio Farm Custom Rates 2020
https://agcrops.osu.edu/newsletter/corn-newsletter/2020-34/ohio-farm-custom-rates-2020
custom work provider. Ohio Farm Custom Rates 2020 reports custom rates based on a statewide survey of 377 ... farmers, custom operators, farm managers, and landowners conducted in 2020. These rates, except where ... per acre and are willing to forgo complete cost recovery. The complete “Ohio Farm Custom Rates 2020 ...
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Calcium
https://ohioline.osu.edu/factsheet/hyg-5506
HYG-5506 Family and Consumer Sciences 04/27/2016 Revised By: Shawna Hite, program specialist, ... of calcium. The 2015-2020 Dietary Guidelines recommend individuals following a healthy U.S.-style ... calcium, some are also high in saturated fat and calories. To make smart dairy decisions, the 2015-2020 ...
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Selecting, Storing, and Serving Ohio Beets
https://ohioline.osu.edu/factsheet/hyg-5510
HYG-5510 Family and Consumer Sciences 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and ... Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ... Fruits and Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. University of ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ... HYG-5333 Drying Fruits and Vegetables, HYG-5347 References National Center for Home Food Preservation. n.d. ...
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Nurturant Grandfathering: Let’s Get Involved
https://ohioline.osu.edu/factsheet/hyg-5800
HYG 5800 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... parent (Chan 2007), a participant in religious ceremonies (Taylor and Bates 2014), a babysitter ... a kinship caregiver (Brunissen et al. 2020). Active involvement in grandchildren’s lives is not only linked ...
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Farm Bill Decision Deadline Fast Approaching
Enrollment in the 2018 Farm Bill programs (PLC, ARC-CO, and ARC-IC) ends on March 16 th. If you ... do not enroll by this date you will default to the election you made in the previous Farm Bill and ... receive NO PAYMENTS for the 2019 program year. This same election holds true for 2020. As a reminder, ...
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The Benefits of Family Meals
https://ohioline.osu.edu/factsheet/hyg-5246
HYG-5246 Family and Consumer Sciences 09/03/2019 Allison Labyk, Dietetic Intern Carolyn Gunther, ... S.E. (2007). Expert Committee Recommendations Regarding the Prevention, Assessment, and Treatment of ... doi: 10.1542/peds.2007-2329C Hales, C.M., Carroll, M.D., Fryar, C.D., & Ogden, C.L. (2017). ...