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  1. Summer Patch on Turfgrass

    https://ohioline.osu.edu/factsheet/HYG-3082

    HYG-3082 Agriculture and Natural Resources 03/08/2013 Young-Ki Jo, Joseph W. Rimelspach, Michael ... volumes of 4 to 5 gallons per 1,000 ft² are typically recommended. Additional fungicide applications may ...

  2. Growing Peppers in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1618

    HYG-1618 Agriculture and Natural Resources 09/08/2017 Ashley Kulhanek, Extension Educator, ... Sheet, HYG-1132, "Soil Testing for Ohio Lawns, Landscapes, Fruit Crops and Vegetable Gardens," ... Gardening: how to grow peppers. Michigan State University. msue.anr.msu.edu/uploads/files/peppers.pdf Food ...

  3. COVID-19 and Farms with Employees

    https://tuscarawas.osu.edu/news/covid-19-and-farms-employees

    Information available for those with questions regarding the Novel Coronavirus (COVID-19) on farms ... https://dairy.osu.edu/sites/dairy/files/imce/COVID-19_Handout_ENGLISH.pdf https://dairy.osu.edu/sites/dairy/files/imce/COVID-19%20Handout_SPANISH.pdf ...

  4. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    HYG-5593 Family and Consumer Sciences 05/28/2019 Patrice Powers-Barker, Extension Educator, Family ... supporting local farmers. CSA members purchase a share of the farm, and in turn, farmers provide weekly ... season, and some farms offer working shares where members commit to a certain amount of work hours on the ...

  5. Celebration of Youth

    https://ohio4h.org/foundation/foundation-events/celebration-youth

    Farm Bureau 4-H Center! Become a Sponsor Sponsor levels: Platinum Clover: $10,000, includes 16 tickets ... Clover: $2,500, includes 10 tickets to Celebration of Youth Bronze Clover: $1,000, includes 6 tickets to ... If interested in donating an auction item, fill out the pdf linked above and email to: ...

  6. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    HYG-1652 Agriculture and Natural Resources 01/18/2013 Natalie R. Bumgarner and Matthew D. ... and maintenance. ucanr.edu/sites/viticulture-fresno/files/115503.pdf Fact sheets in this series: Using ... °Brix as an Indicator of Vegetable Quality: An Overview of the Practice, HYG-1650 Using °Brix as an ...

  7. Safe Canning of Tomatoes and Salsa

    https://wayne.osu.edu/news/safe-canning-tomatoes-and-salsa

    journey! Visit  http://ohioline.osu.edu/hyg-fact/5000/pdf/HYG_5339_15.pdf for a salsa recipe and another on ... information see https://ohioline.osu.edu/factsheet/HYG-5336 When you are making a particular recipe, look for ...

  8. Wild Mushrooms

    https://ohioline.osu.edu/factsheet/plpath-gen-11

    plant disease hyg-3303 wild mushrooms ohio mushrooms edible mushrooms mushrooms Agriculture and Natural ...

  9. Nature Matters

    https://warren.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/nature-matters

    stanton.60@osu.edu. Laura has created The Nature Matters Book List  (PDF) which highlights and describes picture books ... thegreenhour.org/activity 1000 Hours Outside The entire purpose of 1000 Hours Outside is to attempt to match nature time ... more by visiting:  www.1000hoursoutside.com Additional Resources and Infographics Be sure to take ...

  10. Food Preservation: Salsa—From Garden to Table

    https://ohioline.osu.edu/factsheet/HYG-5339

    HYG-5339 Family and Consumer Sciences 05/28/2015 Lisa Barlage, Extension Educator, Family and ... (extension.uga.edu/publications/detail.html?number=B989&title=so-easy-to-preserve) Salsa Recipes for Canning (ucanr.edu/sites/default/files/2020-10/336376.pdf) Original authors: ...

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