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  1. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    HYG-5588 Family and Consumer Sciences 06/22/2017 Pat Brinkman, Extension Educator, OSU Extension, ... age 14 and over consume at least 4,700 milligrams of potassium every day. For children ages 9 to 13, ... odphp.health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf Weaver, C. (2013). Potassium and Health. Advances in Nutrition: An International Review Journal. ...

  2. Blackberries

    https://southcenters.osu.edu/horticulture/fruits/blackberries

    Bramble Production.  ISRF07-12 http://www.ag.iastate.edu/farms/07reports/Armstrong/HighTunnelBramble.pdf ... to Nourse Farms, "this is the earliest ripening thornless variety with very high production ... fruit is medium-sized and flavorful; high soluble solids. Shelf life is 14 to 21 days at 34ºF.  ...

  3. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    HYG-5529 Family and Consumer Sciences 07/13/2021 Revised 2021: Candace Heer, Extension Educator, ... Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, ... HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References Garden-Robinson, ...

  4. U.S. Dairy Markets and Policy Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-4/us-dairy-markets-and-policy-update

    http://www.gpo.gov/fdsys/pkg/FR-2014-08-29/pdf/2014-20567.pdf If you do not enjoy reading the U.S. Federal Register, you will find a very readable exposition on ... the new dairy program at this link: http://dairymarkets.org/PubPod/Pubs/IL14-02.pdf. Information about ... schedule, and for those farms with a production base over 4 million pounds, another more expensive schedule ...

  5. Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower

    https://ohioline.osu.edu/factsheet/hyg-5512

    HYG-5512 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Program Specialist, ... State University Extension office for the following fact sheet: Freezing Vegetables, HYG-5333 Resources ... Bushel. Little Rock: University of Arkansas System, Division of Agriculture, 2013. PDF ...

  6. Food Preservation: Preserving Herbs—Freezing and Drying

    https://ohioline.osu.edu/factsheet/hyg-5360

    HYG-5360 Family and Consumer Sciences 07/23/2026 Shari Gallup, Assistant Professor, Family and ... three to four times stronger than the fresh herbs, so use about 1/3 to 1/4 less. How to Dry Herbs ... Fahrenheit for 1–4 hours. Drying times could vary depending upon the herb. A sure way to tell when herbs are ...

  7. Cover Crops in the Garden

    https://ohioline.osu.edu/factsheet/hyg-5814

    HYG-5814 Agriculture and Natural Resources 02/15/2023 Amanda Douridas, Educator, Agriculture and ... benefits. Table 1 (click to download PDF): Types of Cover Crops for Gardens (Midwest Cover Crops Council, ... conducted in field crop scenarios showed a range of 29 to 160 lb. of nitrogen produced (Ozorio & Basche, ...

  8. Food Preservation: Quick-Process Pickles

    https://ohioline.osu.edu/factsheet/hyg-5345

    HYG-5345 Family and Consumer Sciences 03/31/2025 Megan Taylor, Educator, Family and Consumer ... elevation of 1,000 feet or more, add 1 minute to the sterilizing time. Recipes Use only recipes with tested ... a Boiling-Water Canner. Style of Pack Jar Size Process Time (in minutes) at Elevations of: 0 – 1,000 ft Process ...

  9. Spring Semester Entomology Seminars

    https://ati.osu.edu/newsletter/wednesday-wire/january-13-2021/spring-semester-entomology-seminars

    https://osu.zoom.us/j/97945660858?pwd=cExPWEFqOEZlc2pGK1YvTTgzS29PQT09 Meeting ID: 979 4566 0858 Password: SP2021 Click on the image for a full-size PDF. Please note ... that the first seminar is tomorrow, Thursday, Jan. 14. ...

  10. Are Stink Bugs Bugging Your Soybeans?

    https://butler.osu.edu/news/are-stink-bugs-bugging-your-soybeans

    Extension's Ohioline Factsheet:  (http://ohioline.osu.edu/hyg-fact/pdf/FS_3824_08.pdf).             Farm ... (http://oardc.osu.edu/ag/images/StB_Factsheet_June_26.pdf).  Also if you’re looking for more information on the brown marmorated stink bug, check out ... Science Review tickets are now available at the OSU Extension office.  Farm Science Review will run from ...

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