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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
HYG-1652 Agriculture and Natural Resources 01/18/2013 Natalie R. Bumgarner and Matthew D. ... bent as it passes through a sample (i.e., the refractive index). Refractometers vary in design. ... thermometer or displayed digitally. The refractive index is affected by the temperature of the solution. The ...
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Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals
https://ohioline.osu.edu/factsheet/HYG-5574-11
HYG-5574 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery Lejeune, and Michele ... cdc.gov/yersinia/index.html Centers for Disease Control and Prevention. (2011). Vital signs: Incidence and trends of infection ...
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Vibrio Species: Foodborne Illness and Seafood
https://ohioline.osu.edu/factsheet/HYG-5575-11
HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... (2019). Vibrio Species Causing Vibriosis. U.S. Department of Health & Human Services. cdc.gov/vibrio/index ...
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Family Mealtime: Routines and Rituals
https://ohioline.osu.edu/factsheet/hyg-5249
HYG-5249 Family and Consumer Sciences 11/12/2019 Joanna Fifner, former Extension Educator, Family ... or parents can come up with topics and write them on index cards for selection at family meals. ...
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Eating Healthy During Stressful Times
https://ohioline.osu.edu/factsheet/hyg-5244
HYG-5244 Family and Consumer Sciences 05/10/2016 Patricia Brinkman, Extension Educator, Ohio State ... Tabung, F., & Hebert, J. (2014). A population-based dietary inflammatory index predicts levels of ...
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Collecting and Submitting a Turfgrass Sample to the Plant and Pest Diagnostic Clinic
https://ohioline.osu.edu/factsheet/hyg-3087-10
HYG-3087-10 HYG-3087-10 Agriculture and Natural Resources 11/15/2021 Revised 2021: Todd Hicks, ... residential lawns, athletic fields, parks, commercial sites, and sod farms, use a shovel, spade, or knife to ... farms Agriculture and Natural Resources ...
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What Is Controlled Environment Agriculture (CEA)?
https://ohioline.osu.edu/factsheet/hyg-5819
HYG-5819 Agriculture and Natural Resources 05/23/2025 Melanie L. Lewis Ivey, Associate Professor; ... structures or high tunnels (hoop houses) to fully automated greenhouses and indoor farms. Almost any type of ... integration Types of Structures and Technology Indoor (vertical) Farms Indoor farms are designed to maximize ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
HYG-5569 Family and Consumer Sciences 11/20/2023 Reviewed by: Nicole Arnold, PhD; Food Safety ... (2023, July 31). Norovirus. Retrieved from cdc.gov/norovirus/index.html Hillers, V. N., Medeiros, L. C., ...
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Selecting, Storing, and Serving Ohio Peaches
https://ohioline.osu.edu/factsheet/HYG-5525
HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... state, it has about 1,000 acres of peach orchards with the majority of the trees being Red Haven ... using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ...
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Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management
https://ohioline.osu.edu/factsheet/HYG-1651
HYG-1651 Agriculture and Natural Resources 01/18/2013 Matthew D. Kleinhenz and Natalie R. ... hundreds of °Brix readings on station- and farm-grown vegetable crops from twelve locations in 2011. Crops ... on-farm research project carried out in Ohio in 2011. Crop °Brix average °Brix range # Observations ...