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  1. Hay and Straw Barn Fires a Real Danger.

    https://agcrops.osu.edu/newsletter/corn-newsletter/2017-19/hay-and-straw-barn-fires-real-danger

    http://www.pubs.ext.vt.edu/442/442-105/442-105.html References: Preventing fires in baled hay and straw. (2012). Farm and Ranch eXtension in Safety ... http://www.pubs.ext.vt.edu/442/442-105/442-105.html Farm Management ...

  2. Agronomic Crops Extension publications to help make plans for 2015

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-02/agronomic-crops-extension-publications-help-make-plans-2015

    Publication page:  https://agcrops.osu.edu/publications  - many are free; all are useful. Farm Management ...

  3. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    HYG-1650 Agriculture and Natural Resources 01/18/2013 Matthew D. Kleinhenz and Natalie R. ... alone cannot describe the overall health of the crop, soil, or farm. Being familiar with the benefits ... California Cooperative Extension). Benefits of °Brix Measurement on the Farm, During Storage, or at Market ...

  4. Selecting, Storing, and Serving Ohio Peaches

    https://ohioline.osu.edu/factsheet/HYG-5525

    HYG-5525 Family and Consumer Sciences 07/30/2021 Abigail Snyder, Food Safety Field Specialist, ... state, it has about 1,000 acres of peach orchards with the majority of the trees being Red Haven ... using the directions on the HYG-5339 fact sheet, “Salsa: From Garden to Table.” Peach Crisp Yield: 6–8 ...

  5. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    How to Successfully Grow a Giant Pumpkin in Your Backyard HYG-1646 Agriculture and Natural ... plant should be allowed approximately 1,000 square feet. This area may sound quite large, but it is ... (P 2 O 2) and 6 pounds potash (K 2 O) per 1,000 square feet of growing space.  A foliar feeding or ...

  6. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    HYG-5359 Family and Consumer Sciences 10/22/2024 Megan Taylor, Educator, Family and Consumer ... minutes if at an elevation of less than 1,000 feet. For elevations of 1,001–6,000 feet, process the ... elevation of less than 1,000 feet. For elevation of 1,001–3,000 feet, process the pickled beets in a boiling ...

  7. Direct Marketing of Fruit Crops to Ohio Wineries

    https://ohioline.osu.edu/factsheet/hyg-1433

    HYG-1433 Agriculture and Natural Resources 03/11/2022 Dr. Gary Y. Gao, Professor and Extension ... is based on  HYG-1433-09 by Dr. Maurus Brown, former Small Fruit Crops Specialist with OSU South ... Livestock Business and Land Ownership Farm Management Food Home, Yard and Garden Horticulture fruits fruit ...

  8. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    HYG-5367 Family and Consumer Sciences 09/19/2019 Melinda Hill, Extension Educator, Family and ... canning, refer to the “Canning Basics” fact sheet at ohioline.osu.edu/factsheet/HYG-5338. Strips, Cubes, or ... 0–1,000 ft. 1,000+ ft. Hot or Raw (strips, cubes or chunks of meat) Pints 75 11 lbs. 10 lbs. 15 lbs. ...

  9. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    HYG-5338 Family and Consumer Sciences 05/28/2015 Revised by: Linnette Goard, Field Specialist, ... Boiling food 10 minutes at altitudes below 1,000 feet should destroy the toxin. For altitudes above 1,000 ... process times recommended for canning food at sea level if you live at an altitude above 1,000 feet. Water ...

  10. Estimating Corn Yields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-25/estimating-corn-yields

    http://www.agry.purdue.edu/ext/corn/news/timeless/YldEstMethod.html. Step 1. Count the number of harvestable ears in a length of row equivalent to 1/1000th acre. For ... of row equal to 1/1000th acre. Count the number of harvestable ears in the 1/1000th acre. Weigh every ... from step A by the result from step C. Step E) Multiply the result from step D by 1,000. Example: You ...

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