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  1. Ground Beetles

    https://ohioline.osu.edu/factsheet/HYG-2102-10

    HYG-2102 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... referred to as "Carabids," are 1⁄16–1⅜ inches (12–35 mm) long, somewhat flattened, sometimes ... (7.5 mm)  Adults are nearly 5⁄16 inch long, head and thorax black (unusually slender) with the rest of ...

  2. Honey Bees in House Walls

    https://ohioline.osu.edu/factsheet/HYG-2079

    HYG-2079 04/02/2012 David Shetlar, Barbara Bloetscher and Jennifer Andon, Department of ...

  3. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    HYG-5344 Family and Consumer Sciences 09/26/2024 Christine Kendle, Educator and Area Leader; Food, ... practices requires food to be boiled for 10 minutes at altitudes below 1,000 feet to destroy the toxin. For ... altitudes above 1,000 feet, add one additional minute per 1,000 feet of additional elevation. This process ...

  4. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    HYG-5359 Family and Consumer Sciences 10/22/2024 Megan Taylor, Educator, Family and Consumer ... 1 / 16 inch off the blossom ends and discard. Slice cucumbers into ¼-inch slices. Pour boiling water over ... minutes if at an elevation of less than 1,000 feet. For elevations of 1,001–6,000 feet, process the ...

  5. Growing Cabbage in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1611

    HYG-1611 05/18/2018 John Schoenhals, Extension Educator, Agriculture and Natural Resources, ... transplants in early to mid-July. Space plants 16 inches apart in the row with 30 inches between rows.  ... of 8-16-16 fertilizer applied uniformly over 100 square feet of garden area is suggested. Work the ...

  6. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    HYG-5567 Family and Consumer Sciences 03/10/2025 Candace J. Heer, Educator, Family and Consumer ... At altitudes below 1,000 feet, boil foods for 10 minutes. Add one minute for each additional 1,000 ...

  7. Dealing With Anger in a Marriage

    https://ohioline.osu.edu/factsheet/HYG-5191

    HYG-5191 Family and Consumer Sciences 04/23/2010 Nancy Recker, Extension Educator, Family and ...

  8. Food Preservation: Preserving Food With Less Sodium

    https://ohioline.osu.edu/factsheet/hyg-5358

    HYG-5358 Family and Consumer Sciences 06/17/2025 Christine Kendle, Educator and Area Leader; Food, ... seed Yield: 4–5 pints Wash cucumbers. Cut a 1 / 16-inch slice off the blossom end and discard. Cut ... About 8 pints Wash cucumbers. Cut a 1 / 16-inch slice off the blossom end and discard. Cut cucumbers ...

  9. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    HYG-5510 Family and Consumer Sciences 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and ... pepper to taste Salad Ingredients 2 ¾ cups whole beets cut into halves, well drained, or one 16 ounce can ... Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ...

  10. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... = 1 quart canned or 2 pints frozen Lima Beans 1 bushel = 30–32 pounds 1 bushel = 6–8 quarts canned or 12–16 ... fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, ...

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