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Eating Healthy During Stressful Times
https://ohioline.osu.edu/factsheet/hyg-5244
HYG-5244 Family and Consumer Sciences 05/10/2016 Patricia Brinkman, Extension Educator, Ohio State ... – 8 to 16 ounces a week for Omega-3 Nuts and soy – 4 to 6 ounces a week Olive oil – 1 to 2 Tablespoons ...
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Food Safety Fact Sheets
https://foodsafety.osu.edu/food-safety-fact-sheets
to Sort) Factsheet Number Tags Hepatitis A: A Virus that Causes Foodborne Illness HYG-5579 food ... hepatitis, swine Mold Has Grown on Your Food: What Should You Do? HYG-5592 food safety, mold, mold growth on ... mold on beverages Backyard Grilling: Food Safety Practices to Keep on the Front Burner HYG-5590 food ...
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Food Preservation: Preserving Water for Emergency Use
https://ohioline.osu.edu/factsheet/hyg-5354
HYG-5354 Family and Consumer Sciences 03/24/2017 Katharine Shumaker, Extension Educator, Family ... (about 2 liters) 8 drops or 1/8 teaspoon 1 gallon 16 drops or 1/4 teaspoon Chlorination will not kill ... HYG-5354, 2009. Home, Yard and Garden food preservation food safety drinking water emergency preparedness ...
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Aging: A Natural and Beneficial Part of Life
https://ohioline.osu.edu/factsheet/hyg-5809
Aging Is Different for Everyone HYG-5809 Family and Consumer Sciences 09/24/2020 Kendall DeWine, ... & Agha, Z. (2019, January 16). Aging Expectations and Attitudes: Associations with Types of Older ...
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Food Preservation: Freezing Meat, Poultry, and Game
https://ohioline.osu.edu/factsheet/HYG-5334
HYG-5334 Family and Consumer Sciences 09/16/2024 Sofia Carter, Educator, Family and Consumer ...
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Selecting, Storing, and Serving Ohio Squash and Pumpkin
https://ohioline.osu.edu/factsheet/hyg-5530
HYG-5530 Family and Consumer Sciences 07/13/2021 Revised 2021: Lisa Barlage, Educator, Family and ... pounds 1 bushel winter squash = 16–20 quarts canned Nutrition The Dietary Guidelines for Americans ... HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...
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Making Fermented Dill Pickles
https://ohioline.osu.edu/factsheet/HYG-5342
HYG-5342 Family and Consumer Sciences 06/06/2016 Lisa Barlage, Extension Educator, Family and ... pickling, pick early in the day, and use within 24 hours. Be sure to remove and discard a 1/16 inch slice ...
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Iron
https://ohioline.osu.edu/factsheet/HYG-5559
HYG-5559 Family and Consumer Sciences 02/27/2015 Updated and revised by: Bridgette Kidd, MPH, RD, ... 3 oz. 2.6 Pork 3 oz. 2.7 Lamb 3 oz. 1.6 Turkey, dark 3 oz. 2.0 Turkey, light 3 oz. 1.0 Chicken, dark ...
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Pharaoh Ant
https://ohioline.osu.edu/factsheet/HYG-2136-10
HYG-2136 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... Pharaoh Ant Monomorium pharaonis (L.) Identification Pharaoh workers are very small (about 1⁄16 ...
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Lace Bugs
https://ohioline.osu.edu/factsheet/HYG-2150-10
HYG-2150 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... (3.0 mm) long by 1⁄16 inch (1.5 to 2.0 mm) wide. They are somewhat rectangular in outline. The nymphs ...