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  1. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    HYG-5593 Family and Consumer Sciences 05/28/2019 Patrice Powers-Barker, Extension Educator, Family ... supporting local farmers. CSA members purchase a share of the farm, and in turn, farmers provide weekly ... season, and some farms offer working shares where members commit to a certain amount of work hours on the ...

  2. Choosing a Pest Management Company

    https://ohioline.osu.edu/factsheet/HYG-2178-11

    HYG-2178 Agriculture and Natural Resources 04/14/2011 Susan Jones, Ph.D.; Barbara Bloetscher, and ...

  3. Food Safety Fact Sheets

    https://foodsafety.osu.edu/food-safety-fact-sheets

    swine Mold Has Grown on Your Food: What Should You Do? HYG-5592 food safety,  mold,  mold growth on ... vegetables,  mold on beverages Backyard Grilling: Food Safety Practices to Keep on the Front Burner HYG ... chicken breeds,  poultry breeds Food Safety in Gardens HYG-1153 food safety,  garden,  reduce ...

  4. Selecting, Storing, and Serving Ohio Tomatoes

    https://ohioline.osu.edu/factsheet/HYG-5532

    HYG-5532 Family and Consumer Sciences 07/13/2021 Lisa Barlage, Educator, Family and Consumer ... = 53–56 pounds 1 bushel of tomatoes = 16–18 quarts canned Nutrition The Dietary Guidelines for Americans ... office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG ...

  5. Growing Muskmelons in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1615

    HYG-1615 Agriculture and Natural Resources 06/08/2018 Mike Gastier, Extension Educator, ... fertilizer nutrients per 1,000 square feet of plot space would be adequate: 1 pound of actual nitrogen, ...

  6. Nutritional Needs During Pregnancy and Breastfeeding

    https://ohioline.osu.edu/factsheet/HYG-5573

    HYG-5573 Family and Consumer Sciences 02/25/2015 Original author: Jaime Foster, Extension ... mother's bones for the baby. Pregnant and breastfeeding women 19 years and older need around 1,000 ...

  7. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    HYG-5570 Family and Consumer Sciences 08/14/2023 Revised 2023: Nicole Arnold, PhD, Field ... cases of foodborne illness, over 56,000 hospitalizations, and over 1,000 deaths each year (in the United ...

  8. Parasites: Cryptosporidium parvum, Cyclospora, and Giardia lamblia

    https://ohioline.osu.edu/factsheet/HYG-5577

    HYG-5577 Family and Consumer Sciences 12/03/2012 Written by Janet Buffer, Michele Williams, Lydia ... 2009, parasitic diseases made up less than 10%. Bacterial infections such as Salmonella caused up to 16 ...

  9. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    HYG-2084 10/19/2011 David J. Shetlar, Department of Entomology, Ohio State University Extension ... grain beetle is camel-brown colored and about 1⁄16-inch long with a conspicuous rounded lobe or ...

  10. Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production

    https://ohioline.osu.edu/factsheet/hyg-1437

    HYG-1437 Agriculture and Natural Resources 09/19/2018 Mark Kroggel and Chieri Kubota, Department ... at all stages S Cl Fe Mn Zn Cu B Mo 10-200 10-100 2 0.55 0.33 0.05 0.4 0.05 Fertilizers to Use for ...

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