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  1. Eating Healthy During Stressful Times

    https://ohioline.osu.edu/factsheet/hyg-5244

    HYG-5244 Family and Consumer Sciences 05/10/2016 Patricia Brinkman, Extension Educator, Ohio State ... – 8 to 16 ounces a week for Omega-3 Nuts and soy – 4 to 6 ounces a week Olive oil – 1 to 2 Tablespoons ...

  2. Campylobacteriosis: A Concern for Parents with Young Children and Other Young Adults

    https://ohioline.osu.edu/factsheet/HYG-5565-11

    HYG-5565 Family and Consumer Sciences 03/28/2012 Nancy Stehulak, Ohio State University Extension ... farm-to-table approach for food safety is necessary in order to reduce campylobacteriosis. Symptoms of Illness ... a baby's diaper, after touching pets or other animals, and after sneezing or coughing. 5. On farm good ...

  3. Food Preservation: Preserving Water for Emergency Use

    https://ohioline.osu.edu/factsheet/hyg-5354

    HYG-5354 Family and Consumer Sciences 03/24/2017 Katharine Shumaker, Extension Educator, Family ... (about 2 liters) 8 drops or 1/8 teaspoon 1 gallon 16 drops or 1/4 teaspoon Chlorination will not kill ... HYG-5354, 2009. Home, Yard and Garden food preservation food safety drinking water emergency preparedness ...

  4. Upcoming Events

    https://ansci.osu.edu/newsletter/department-roundup/department-roundup-2016-02-11/upcoming-events

    First Annual CFAES Gender Initiative Symposium Tuesday, February 16, 2016- 8:30am to 3:00 ... , 2016- 2:00pm Beef Cattle School 2016 Tuesday, February 16, 2016- 7:00pm Midwest Regional Dairy Challenge ... Memorial Lecture Series in Animal Breeding and Production Thursday, March 3, 2016 (AS212) 10:00am to ...

  5. ANR Upcoming events

    https://portage.osu.edu/program-areas/agriculture-and-natural-resources/portage-county-anr-upcoming-events

    Upcoming Events (2023) Starting your Garden from Seed Class 2/16/2023 5:00PM-7:00PM Cost: $10.00 ... Hydrangea School 5/30/2023 6:00PM-8:00PM Cost:$30.00 For more information:  ... https://go.osu.edu/portagehydrangea  Spiders, Bats & Owls, Oh My! 10/17/2023 6:00pm-9:00pm Cost: $15.00     ...

  6. All Things Sweet: Sugar and Other Sweeteners

    https://ohioline.osu.edu/factsheet/hyg-5584

    HYG-5584 09/15/2016 Jenny Lobb, Extension Educator, Family and Consumer Sciences It is part of ... and ice creams Mannitol 1.6 50–70% Gums, chocolate flavoring Sorbitol 2.6 50–70% Sugar-free candies, ...

  7. Aging: A Natural and Beneficial Part of Life

    https://ohioline.osu.edu/factsheet/hyg-5809

    Aging Is Different for Everyone HYG-5809 Family and Consumer Sciences 09/24/2020 Kendall DeWine, ... & Agha, Z. (2019, January 16). Aging Expectations and Attitudes: Associations with Types of Older ...

  8. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    HYG-5334 Family and Consumer Sciences 09/16/2024 Sofia Carter, Educator, Family and Consumer ...

  9. Upcoming Educational Programs & Deadlines

    https://ashtabula.osu.edu/program-areas/agriculture-and-natural-resources/upcoming-educational-programs-deadlines

    16- April 13    7:00 PM Chimney Swifts with Judy Semoc Tuesday       March 9th     7:00 P.M. Northeast ... Public Library 10:00 a.m. to 12:00 noon Thursday, March 15, 2018 Henderson Memorial Library 6:00 to 8:00 ... Library 10:00 a.m. to 12:00 noon Conneaut Public Library 10:00 a.m. to 12:00 noon Harbor-Topky Memorial ...

  10. Let the 2020 eFields Report Help You Reach Your Farm’s New Year’s Resolutions

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-01/let-2020-efields-report-help-you-reach-your-farm%E2%80%99s-new-year%E2%80%99s

    High quality, relevant information is key to making the right management decisions for your farm ... critical issues for Ohio agriculture. The 2020 eFields Research Report highlights 218 on-farm, field scale ... farm business analysis was also included. New in 2020 was the addition of soil health and water quality ...

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