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  1. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    HYG-1631 Agriculture and Natural Resources 08/31/2021 Revised 2021: Erika Lyon, Educator, ... Nitrogen (N): 1¼ pounds N per 1,000 square feet  Phosphoric acid (P 2 O 5): 0-3¼ pounds per 1,000 square ... feet Potash/Potassium oxide (K 2 O): 4½ pounds K 2 O per 1,000 square feet  If no soil test is ...

  2. Reducing 2,4-D and Dicamba Drift Risk to Fruits, Vegetables and Landscape Plants

    https://ohioline.osu.edu/factsheet/hyg-6105

    HYG-6105 Agriculture and Natural Resources 01/21/2016 Douglas J. Doohan and Roger A. Downer, ... been in continuous use on farms, roadsides and lawns since the late 1940s. Dicamba was first released ... neighboring farms don’t even know grape growers exist in their vicinity, let alone the cost involved in ...

  3. Kiwifruit and Hardy Kiwi (Kiwiberries)

    https://ohioline.osu.edu/factsheet/hyg-1426

    HYG-1426 Agriculture and Natural Resources 05/28/2020 Dr. Gary Y. Gao, Professor and Extension ... superior to others. There are limited numbers of hardy kiwi farms in the United States. There is an active ... Organics Co. Farm in Danville, PA. Photo by M. Ryan Slaughter, The Ohio State University. Actinidia ...

  4. Making and Preserving BBQ and Hot Sauces

    https://ohioline.osu.edu/factsheet/hyg-5365

    HYG-5365 Family and Consumer Sciences 07/18/2018 Abigail Snyder, Food Safety Field Specialist, ... lids. Attach two-piece metal lid and process in a boiling water bath. At altitudes up to 1,000 feet, ... lined metal lid and process in a boiling water bath. At altitudes up to 1,000 feet, process for 10 ...

  5. Lime and the Home Lawn

    https://ohioline.osu.edu/factsheet/hyg-4026

    HYG-4026 Agriculture and Natural Resources 09/01/2021 Edward J. Nangle, Assistant Professor, ... reports will indicate the lime requirement in pounds of pure calcium carbonate per acre, or per 1,000 ... (from soil test) ÷ Calcium Carbonate Equivalent = Amount Of Product per Acre or per 1,000 Square Feet If ...

  6. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    HYG-5344 Family and Consumer Sciences 09/26/2024 Revised by: Christine Kendle, Educator and Area ... practices requires food to be boiled for 10 minutes at altitudes below 1,000 feet to destroy the toxin. For ... altitudes above 1,000 feet, add one additional minute per 1,000 feet of additional elevation. This process ...

  7. Home Food Preservation

    https://pike.osu.edu/news/home-food-preservation

    freezing, canning, smoking, fish Quick-Process Pickles HYG-5345 home food preservation, canner, pickles Farm ... HYG-5359 home food preservation, canning, freezing, pickling, sweetener, sugar Preserving Food With Less ... Sodium HYG-5358 home food preservation, freezing, canning, pickling, pickle, salt Preserving Pie Fillings ...

  8. Anaerobic Soil Disinfestation for Management of Soilborne Diseases in Midwestern Vegetable Production

    https://ohioline.osu.edu/factsheet/hyg-3315

    HYG-3315 Agriculture and Natural Resources 12/04/2017 Anna L. Testen and Sally A. Miller  ... on-farm production of carbon sources. Carbon sources should be rapidly broken down by soil microbes, so ... cultural practices.   Farm Management Home, Yard and Garden Horticulture Insects and Pests tomato soilborne ...

  9. Identification and Management of Soilborne Diseases of Tomato

    https://ohioline.osu.edu/factsheet/hyg-3314

    HYG-3314 Agriculture and Natural Resources 12/04/2017 Anna L. Testen and Sally A. Miller Growers ... historically, but are often not feasible for use on vegetable farms. Anaerobic soil disinfestation is a newer ... still experimental. Farm Management Home, Yard and Garden Horticulture Insects and Pests tomato ...

  10. OSU’s Farm On financial management course released

    https://agcrops.osu.edu/newsletter/corn-newsletter/2023-09/osu%E2%80%99s-farm-financial-management-course-released

    A new online farm management course offered by The Ohio State University College of Food, ... of the Ohio Department of Agriculture’s Beginning Farmer Tax Credit program. Called Farm On, the ... self-paced, on-demand farm financial management course was created by Ohio State University Extension ...

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