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Foodborne Illness: Guess Who Came to Dinner
https://ohioline.osu.edu/factsheet/HYG-5570
HYG-5570 Family and Consumer Sciences 08/14/2023 Revised 2023: Nicole Arnold, PhD, Field ... cases of foodborne illness, over 56,000 hospitalizations, and over 1,000 deaths each year (in the United ... Emerging Infectious Diseases 17 (1): 7–15. doi: 10.3201/eid1701.P11101 Tack, D. M., Logan, R., Griffin, P. ...
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Selecting, Storing, and Serving Ohio Beans
https://ohioline.osu.edu/factsheet/hyg-5509
HYG-5509 07/09/2021 Revised 2021: Melinda Hill, Educator, Family and Consumer Sciences, Ohio State ... salt to 1 cup water). Heat to boiling. Cook green beans 5 minutes uncovered and then 10–15 minutes ... covered (5–10 minutes for French Style). Cook wax beans 15–20 minutes covered (10–15 minutes for French ...
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Growing Giant Pumpkins in the Home Garden
https://ohioline.osu.edu/factsheet/hyg-1646
How to Successfully Grow a Giant Pumpkin in Your Backyard HYG-1646 Agriculture and Natural ... Resources 10/14/2019 Mike Estadt, Extension Educator, OSU Extension, Pickaway County Cinderella rode to the ... plant should be allowed approximately 1,000 square feet. This area may sound quite large, but it is ...
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Ohio State leading new $15 million project to study carbon farming as climate change solution
Research and about $10 million in matching contributions from Ohio State, commodity groups, industry and ... soil under different farming practices in key regions across the western hempishere. ...
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Yellowjackets
https://ohioline.osu.edu/factsheet/HYG-2075-11
HYG-2075 01/05/2012 David J. Shetlar, Department of Entomology Jennifer E. Andon, Department of ... reach a population of approximately 4,000 to 5,000 workers with 10,000 to 15,000 cells by August and ... combs, sometimes 10 or more. Nests built in the open are usually constructed by bald-faced or yellow ...
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Aging: A Natural and Beneficial Part of Life
https://ohioline.osu.edu/factsheet/hyg-5809
Aging Is Different for Everyone HYG-5809 Family and Consumer Sciences 09/24/2020 Kendall DeWine, ... doi-org.proxy.lib.ohio-state.edu/10.3389/fpsyg.2018.00067 Fullen, M.C., Granello, D.H., Richardson, V.E., & Granello, P.F. (2018, January 12). Using ... Development, 96(4), 424-435. doi-org.proxy.lib.ohio-state.edu/10.1002/jcad.12224 Hawkley, L.C., Norman, G.J., ...
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Nurturant Grandfathering: Let’s Get Involved
https://ohioline.osu.edu/factsheet/hyg-5800
HYG 5800 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... Nurturant Grandfathering series, including: Let's Get Involved (HYG-5800), Lineage Work (HYG ... -5801), Mentoring Work (HYG-5802), Spiritual Work (HYG-5803), Character Work (HYG-5804), Recreation Work (HYG ...
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Ohio Farm Custom Rates 2016
https://ohioline.osu.edu/factsheet/aede-11-16
$14.25 $26.68 $20.00 $9.00 $45.00 Strip Tillage / Acre $17.25 $12.22 $22.24 $17.50 $10.00 $30.00 Strip w/ ... $15.00 Liquid Spray / Acre $6.95 $5.72 $8.17 $7.00 $5.00 $10.00 Anhydrous / Acre $13.55 $10.49 $16.56 ... $4.00 $20.00 Highboy spraying / Acre $10.00 $1.53 $18.49 $7.50 $2.00 $50.00 Mechanical Weed Control ...
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Natural Organic Lawn Care
https://ohioline.osu.edu/factsheet/hyg-4031
HYG-4031 06/16/2017 Reviewed by Dr. David Gardner, Associate Professor, Turfgrass Science, ... Seeding Rate(lbs./1000 sq. ft.) Improved Turf-type Tall Fescue 1 100% Fair to Good Sun or Shade Average to ... Below Average 6-8 Improved Kentucky Bluegrass 10-20% Fair to Good Sun or Shade Average to Below Average ...
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Crop Estimation of Grapes
https://ohioline.osu.edu/factsheet/HYG-1434-11
HYG-1434 Agriculture and Natural Resources 02/23/2012 Imed Dami, Associate Professor and ... on the grape variety and lasts between 4 to 10 weeks. Stage II Stage II is often described as ... 50oF (or 10oC). Many juice grape growers use the GDD method developed for Concord in New York. It was ...