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  1. The Making of an Egg

    https://ohioline.osu.edu/factsheet/vme-0021

    VME-0021 VME-0021-04 Veterinary Preventive Medicine 01/03/2022 Timothy McDermott DVM, Educator, ... a nutritious food that contain essential vitamins, minerals, lipids, and amino acids. In fact, eggs are ... washing of eggs please see the Ohioline fact sheet, Selling Eggs in Ohio: Marketing and Regulations, ...

  2. Biosecurity for Youth Livestock Exhibitors

    https://ohioline.osu.edu/factsheet/vme-7

    VME-7 Veterinary Preventive Medicine 06/12/2017 Revised by Dr. Gustavo M. Schuenemann, D.V.M., ... Associate Professor, Extension Veterinarian, Dairy, Department of Preventive Medicine, College of Veterinary ... Medicine Original authors: Dr. Gary L. Bowman and Dr. William P. Shulaw In the context of livestock ...

  3. Selecting, Storing, and Serving Ohio Asparagus

    https://ohioline.osu.edu/factsheet/hyg-5508

    HYG-5508 Family and Consumer Sciences 07/09/2021 Revised 2021: Treva Williams, Educator, Family ... ohioline.osu.edu or contact your local Ohio State University Extension office for the following fact sheets: ... Canning Basics, HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying ...

  4. FCS Fact Sheets

    https://fcs.osu.edu/news/econnection/fcs-fact-sheets

    Recent FCS Ohioline fact sheets Foodborne Illness: Guess Who Came to Dinner- HYG-5570 Healthy ... Ohio Produce [PDF] Apples- HYG-5507 Asparagus- HYG-5508 Beans- HYG-5509 Beets- HYG-5510 Berries- ... HYG-5511 Broccoli, Brussels Sprout, and Cauliflower - HYG-5512 Cabbage- HYG-5513 Carrots- HYG ...

  5. Modifying a Recipe to Be Healthier

    https://ohioline.osu.edu/factsheet/HYG-5543

    HYG-5543 Family and Consumer Sciences 02/25/2015 Revised by Pat Brinkman, Extension Educator, Ohio ... fact sheet provides ideas to decrease the amount of fat, calories, salt (sodium) and sugar in recipes. ... Choose frozen vegetables without sauces, or use no-salt-added canned goods. Rinsing canned vegetables ...

  6. Fleas

    https://ohioline.osu.edu/factsheet/HYG-2081-11

    HYG-2081 01/05/2012 David J. Shetlar, Department of Entomology Jennifer E. Andon, Department of ... and citronella have not provided effective control. In fact, overdosing of any of these materials can ... medicine pesticides insecticide repellent Entomology ...

  7. Growing Rhubarb in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1631

    HYG-1631 Agriculture and Natural Resources 08/31/2021 Revised 2021: Erika Lyon, Educator, ... medicinal purposes, but was grown for culinary use in Britain and America in the 18th century. Ohio is ... soils, but grows best in fertile, loamy, well-drained soil that has good organic matter content. Careful ...

  8. Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio

    https://ohioline.osu.edu/factsheet/VME-28

    VME-28 Veterinary Preventive Medicine 05/04/2012 William P. Shulaw, DVM, MS, Diplomate ACVPM, ... Extension Veterinarian, Cattle and Sheep, Ohio State University Extension, Veterinary Medicine Rory ... means a worm control plan cannot have a "one-size-fits-all" approach. This fact sheet deals ...

  9. Nutritional Needs During Pregnancy and Breastfeeding

    https://ohioline.osu.edu/factsheet/HYG-5573

    HYG-5573 Family and Consumer Sciences 02/25/2015 Original author: Jaime Foster, Extension ... about 10 milligrams per day. Fortified cereals, green leafy vegetables, beans and lean meat are good ... milligrams per day, and women under 19 years of age need 1,300 milligrams per day. A good diet takes ...

  10. NOURISH Curriculum

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/nourish-curriculum

    Lesson Plan: Good Sources of Calcium to Put on YOUR Plate [PDF] Fact Sheet: 10 Tips Nutrition Education ... Disposable Gloves Fact Sheet is to be used with any lesson that includes a food demonstration. [PDF] MyPlate ... ] Fact Sheet: Healthy Snacks For Kids [PDF] Download All: Foods to Decrease [ZIP] • Foods To Increase ...

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