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  1. Extending Universal Design Principles onto the Farmstead

    https://ohioline.osu.edu/factsheet/AEX-983.1-10

    State University. fcs.osu.edu/sites/fcs/files/imce/PDFs/UD_Fact_Sheet%28Elements%29.pdf Universal Design ... Ohio AgrAbility Fact Sheet Series AEX-983.1 Agriculture and Natural Resources 03/24/2011 S. Dee ... organizational techniques such as visual labeling and easy-open containers. Acknowledgments This fact sheet was ...

  2. Preserving Uncooked Jams and Jellies

    https://ohioline.osu.edu/factsheet/HYG-5348

    HYG-5348 Family and Consumer Sciences 05/28/2015 Revised by: Treva Williams, Extension Educator, ... artificial sweeteners are included in this fact sheet. Follow recipes exactly as they have been tested. The ...

  3. Food Preservation: Freezing Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5333

    HYG-5333 Family and Consumer Sciences 05/28/2015 Revised by: Bridgette Kidd, MPH, RD, former ... in Ohio can be found in OSU Extension's "Selecting, Storing, and Serving" fact sheet ...

  4. Fleas

    https://ohioline.osu.edu/factsheet/HYG-2081-11

    HYG-2081 01/05/2012 David J. Shetlar, Department of Entomology Jennifer E. Andon, Department of ... and citronella have not provided effective control. In fact, overdosing of any of these materials can ...

  5. Program Evaluation

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/program-evaluation

    Instruction Manual- Complete document [PDF] Data Protocol- Adult programs [PDF] Data Protocol- Teen programs ... [PDF] Data Protocol- Youth programs [PDF] Data Protocol- Adult & Youth Combined programs [PDF ... ] Programming Tools Program Log [PDF] Participant Sign-in Sheet (Adult programs only) [PDF] Program Planning ...

  6. Nutrition Newsletter

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/nutrition-newsletter

    [PDF] [PPT] November: Beans and Lentils [PDF] [PPT] September:  Beets [PDF] [PPT] July: Blueberries ... [PDF] [PPT] July: Bell Peppers [PDF] [PPT] June: Tomatoes [PDF] [PPT] May: Asparagus [PDF] [PPT] April: ... White Fish [PDF] [PPT] February: Bananas [PDF] [PPT] January: Healthy Fats [PDF] [PPT] January: Broccoli ...

  7. Potential for Spring Insect Pests

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-12/potential-spring-insect-pests

    can be found in our black cutworm fact sheet (http://ohioline.osu.edu/ent-fact/pdf/0035.pdf). The ...

  8. Assessing Farm Financial Health Using Your Balance Sheet

    https://ohioline.osu.edu/factsheet/anr-0135

    developing a balance sheet, speak with your lender or review the Ohio State University Extension fact sheet, ... (FFSC) provides the following guidance for evaluating liquidity measures: Click to view/download PDF ... your performance against industry standards: Click to view/download PDF. Summary Monitoring financial ...

  9. Upcoming Family & Consumer Science Programs, Events & Information

    https://belmont.osu.edu/program-areas/family-and-consumer-sciences/upcoming-family-consumer-science-programs

    Check often for updates...       Printable PDF Printable PDF Printable PDF Printable PDF Printable ... Flyer (PDF) Printable Flyer (PDF) Healthy Aging Network Telecast  focuses on a variety of topics related ... youtu.be/hDv_unOzXg4 Visit the Healthy Aging Network Telecast Page, with links all Telecast Topics Printable PDF ...

  10. Nutrition

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/nutrition

    pdf Bull Nutrition and Management pdf Beef Cow Nutrition pdf Cheapest Mineral Isn't! pdf Corn ... Gluten Feed pdf Energy Use in Digestion, and Increasing the Digestibility of Forages with Processing ... Technologies pdf Feeding Barley to Cattle pdf Feeding Cull Cows pdf Feeding Options for Cattle Producers During ...

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