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Smart Stuff with Twig Walkingstick: All the Colors of the Tomatobow! (for the Week of Aug. 16, 2009)
http://ohioline.osu.edu/hyg-fact/5000/5532.html.- Notes: The link is to an Ohio State University Extension fact sheet called "Selecting, ... knebusch.1@osu.edu; (330) 263-3776. Kurt Knebusch twig 08-16-09.pdf ...
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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
and maintenance. ucanr.edu/sites/viticulture-fresno/files/115503.pdf Fact sheets in this series: Using ... HYG-1652 Agriculture and Natural Resources 01/18/2013 Natalie R. Bumgarner and Matthew D. ... samples. Four fact sheets have been prepared to guide farmers and produce buyers and handlers in using ...
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Cover Crops in the Garden
https://ohioline.osu.edu/factsheet/hyg-5814
HYG-5814 Agriculture and Natural Resources 02/15/2023 Amanda Douridas, Educator, Agriculture and ... Natural Resources, Ohio State University Extension, Madison County This fact sheet instructs home ... level. This fact sheet provides basic, fact-based information that is not readily available to home ...
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Efficient Lawn Care Practices to Help Protect Ohio’s Waterways
https://ohioline.osu.edu/factsheet/hyg-5812
HYG-5812 Agriculture and Natural Resources 02/01/2022 Ashley Kulhanek, Educator, Ohio State ... conducting and interpreting soil tests, review The Ohio State University fact sheet, “Soil Testing for Ohio ... Landscapes, Fruit Crops, and Vegetable Gardens” (HYG-1132). Ohioline, The Ohio State University. ...
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Food Preservation Resources
https://hancock.osu.edu/program-areas/family-and-consumer-sciences/food-preservation
https://ohioline.osu.edu/factsheet/HYG-5338 Complete list of Ohioline Selecting Serving and Storing Ohio Produce and Food Preservation Fact ... Sheets: https://fcs.osu.edu/sites/fcs/files/imce/PDFs/Selecting_Storing_Serving_series_published_2021.pdf ... All these and more are accessible online at: https://fcs.osu.edu/news/econnection/fcs-fact ...
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Selecting, Storing, and Serving Ohio Melons
https://ohioline.osu.edu/factsheet/HYG-5523
University Extension office for the following fact sheet: Freezing Fruits, HYG-5349 References National ... HYG-5523 07/26/2021 Revised 2021: Kate Shumaker, Educator, Family and Consumer Sciences, Ohio ... Agricultural Commodities. Dover: Delaware Department of Agriculture, 2009–2010, 29. PDF ...
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McSpadden Gardener publications
https://plantpath.osu.edu/our-people/mcspadden-gardener/lab/mcspadden-gardener-publications
http://ohioline.osu.edu/hyg-fact/3000/pdf/HYG_3310_08.pdf Wallis, C., Ayles, E., Chorbadjian, R., McSpadden Gardener, B., Hansen, R., Cippolini, D., Herms, ... http://ohioline.osu.edu/sag-fact/pdf/0017.pdf Cao, C., Park, S. and McSpadden Gardener, B.B. 2010. Biopesticide controls for plant diseases: ... http://ohioline.osu.edu/sag-fact/pdf/0018.pdf McGrath, M., Vallad, G., and McSpadden Gardener. B. 2010. Biopesticides for Plant Disease ...
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Fish Health and Safety Resources
Doug Sweet, ODNR (pdf) VHS Fact Sheet, Arkansas Game & Fish Commission (pdf) VHS Fact Sheet: ... Hatcheries and Public Aquaria, Doug Sweet, ODNR (pdf) Federal Order on VHS Recognizing Common Fish Diseases, ... Questions and Answers: VHS Interim Rule, APHIS (pdf) Biosecurity for Aquaculture by Stephen Reichley ...
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Nursery
https://plantpath.osu.edu/ornamentals-trees/nursery
Fact sheet Hosta Virus X (pdf) Fact sheet > Control of Phytophthora and Other Major Diseases of ... Ericaceous Plants (pdf) ...
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Food Preservation: Basics for Canning Vegetables
https://ohioline.osu.edu/factsheet/HYG-5344
HYG-5344 Family and Consumer Sciences 09/26/2024 Christine Kendle, Educator and Area Leader; Food, ... canned according to the procedures in this fact sheet. Low-acid and tomato foods not canned according to ... used for canning. Processing times listed in this fact sheet are not adequate for pressure cookers. ...