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The Benefits of Family Meals
https://ohioline.osu.edu/factsheet/hyg-5246
HYG-5246 Family and Consumer Sciences 09/03/2019 Allison Labyk, Dietetic Intern Carolyn Gunther, ... a protective effect on both physical and psychosocial factors. In fact, the evidence is strong enough that the ... cdc.gov/nchs/data/databriefs/db288.pdf Berge, A.J.M., & Rowley, S. (2014) Childhood obesity and interpersonal dynamics during family ...
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Selecting, Storing, and Serving Ohio Potatoes
https://ohioline.osu.edu/factsheet/hyg-5529
Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, ... HYG-5529 Family and Consumer Sciences 07/13/2021 Revised 2021: Candace Heer, Extension Educator, ... HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References Garden-Robinson, ...
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Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower
https://ohioline.osu.edu/factsheet/hyg-5512
State University Extension office for the following fact sheet: Freezing Vegetables, HYG-5333 Resources ... HYG-5512 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Program Specialist, ... Bushel. Little Rock: University of Arkansas System, Division of Agriculture, 2013. PDF ...
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Family Fundamentals: Protect family from sun's rays (for April 2008)
http://ohioline.osu.edu/hyg-fact/5000/5550.html; "Skin Cancer: Are You At Risk?," online at http://ohioline.osu.edu/aex-fact ... from sun overexposure builds up over time, and once damage occurs, it can't be reversed. In fact ... American teenagers visit tanning salons every year. Make sure your daughter understands the facts before ...
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Botulism: What You Don't See or Smell Can Still Hurt You
https://ohioline.osu.edu/factsheet/HYG-5567-11
Additional Resources Download a PDF of this fact sheet. References Abraham, A., Al-Khaldi, S., Assimon, S. ... HYG-5567 Family and Consumer Sciences 03/10/2025 Candace J. Heer, Educator, Family and Consumer ... infant botulism. Key Facts Botulinum toxin cannot be seen, smelled, or tasted. The toxin is one of the ...
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Food Preservation: Freezing Basics
https://ohioline.osu.edu/factsheet/hyg-5341
(ohioline.osu.edu/factsheet/HYG-5402) What To Do When Your Freezer Stops (ohioline.osu.edu/factsheet/HYG-5357) The National Center for ... HYG-5341 Family and Consumer Sciences 06/30/2025 Melissa J. Rupp, Assistant Professor, Family and ... Resources Note: This fact sheet uses language, recipes, procedures, and data from reliable sources such as ...
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Helpful Links
https://ppdc.osu.edu/helpful-links
https://oardc.osu.edu/research-resources/service-testing-and-research-star-lab Soil Testing Laboratories http://ohioline.osu.edu/hyg-fact/1000/pdf/1132.pdf Ohio Department of ... http://www.treesaregood.com Entomology Department of Entomology https://entomology.osu.edu/home Entomology Fact Sheets ... OhioLine Fact Sheets http://ohioline.osu.edu Ohio Master Gardener Program ...
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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
and maintenance. ucanr.edu/sites/viticulture-fresno/files/115503.pdf Fact sheets in this series: Using ... HYG-1652 Agriculture and Natural Resources 01/18/2013 Natalie R. Bumgarner and Matthew D. ... samples. Four fact sheets have been prepared to guide farmers and produce buyers and handlers in using ...
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Smart Stuff with Twig Walkingstick: All the Colors of the Tomatobow! (for the Week of Aug. 16, 2009)
http://ohioline.osu.edu/hyg-fact/5000/5532.html.- Notes: The link is to an Ohio State University Extension fact sheet called "Selecting, ... knebusch.1@osu.edu; (330) 263-3776. Kurt Knebusch twig 08-16-09.pdf ...
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Cover Crops in the Garden
https://ohioline.osu.edu/factsheet/hyg-5814
HYG-5814 Agriculture and Natural Resources 02/15/2023 Amanda Douridas, Educator, Agriculture and ... Natural Resources, Ohio State University Extension, Madison County This fact sheet instructs home ... level. This fact sheet provides basic, fact-based information that is not readily available to home ...