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  1. USDA Releases July Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/usda-releases-july-dairy-outlook

    2021, 5,000 more than in the previous month’s forecast.  Per cow production for the year is estimated at ...

  2. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    regulations. Thus, realistic a goal for SPC can be set at <5,000 cfu/mL and usually a count of >10,000 ... >400,000 Standard Plate Count (SPC; cfu/mL) <5,000 5,000- 10,000 >10,000 Preliminary Incubation Count ...

  3. Assessing Calf Death Losses in a Beef-Dairy Crossbreeding Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/assessing-calf-death-losses-beef-dairy-crossbreeding

    heifers had less calf death losses compared to multiparous cows (Table 3). This is due to the fact that ...

  4. Family and Consumer Sciences

    https://montgomery.osu.edu/program-areas/family-and-consumer-sciences

    COVID-19 you must wear a mask.  Dial-type gauges should be tested yearly! Food Preservation / Fact Sheets ... Ohioline https://ohioline/osu/edu/topic/food   Clickto sort (alphabetizes the fact sheets)  Be sure to look ...

  5. Agriculture and Natural Resources

    https://montgomery.osu.edu/program-areas/agriculture-and-natural-resources

    limitations in supply. In fact, evidence from the US South, which is our main timber growing region in the US, ...

  6. EFNEP

    https://montgomery.osu.edu/program-areas/efnep

    learn about the importance of physical activity, how to read nutrition facts labels, but most of all, ...

  7. 4-H Club Advisor Resources

    https://licking.osu.edu/program-areas/4-h-youth-development/4-h-club-advisor-resources

    Officer's Handbook here. Showing Respect for American and 4-H Flags Licking County 4-H Enrollment Fact Sheet ...

  8. Food Preservation

    https://licking.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

    Extension 740-670-5315 or gallup.1@osu.edu with any food preservation questions you may have. OHIOLINE FACT ...

  9. Fun Fact

    https://careers.cfaes.ohio-state.edu/people/fun-fact

    Fun Fact " A fun fact would be that I have never had White Castle or Starbucks (never even ...

  10. Livestock Information & Resources

    https://licking.osu.edu/program-areas/4-h-youth-development/livestock-information-resources

    Preventative Health Recommendations for Animals Veterinary Feed Directive (VFD) Fact Sheet for 4-H Youth ... rabbit(s) to registration on July 10, 2021. Rabbit Basics for the Beginner- Click here for Fact Sheet ...

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