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  1. Working Safely with Anhydrous Ammonia

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/working-safely-anhydrous-ammonia

    with the “Safe Handling of Anhydrous Ammonia” fact sheet at:  ...

  2. Springtime on Rural Roads

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/springtime-rural-roads

    Public Safety, Ohio Traffic Crash Facts).  Of these 380 incidents, 3 resulted in fatalities and 99 ...

  3. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  4. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    chocolate  in a year. People have been enjoying chocolate for  at least 4,000 years, starting with ...

  5. Employee Emergency Response Training

    https://agsafety.osu.edu/newsletter/ag-safety-stat/winter-2019/emergency-management/employee-emergency-response-training

    a priority because of the generally perceived minuscule threat. Emergencies and disasters happen! In fact, 76 ...

  6. Ohio AgrAbility in Action: Universal Design in the Garden

    https://agsafety.osu.edu/newsletter/ag-safety-stat/july-2018/ohio-agrability/ohio-agrability-action-universal-design-garden

    Ohio AgrAbility Fact sheets about Universal Design, gardening with a physical limitation, farming with ...

  7. When the Rain Won’t Let Up

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2022/when-rain-won%E2%80%99t-let

    References: Brotherson, S. (2017). Stress Management for Farmers/Ranchers. Retrieved from https://www.ag.ndsu.edu/publications/kids-family/farm-stress-fact ...

  8. Data visualization class designed to increase science communication

    https://acel.osu.edu/news/data-visualization-class-designed-increase-science-communication

    for web and print projects, such as research posters and fact sheets. “We have so many classes that ...

  9. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...

  10. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

    strain that caused the outbreak in Canada. In fact, 24 such illnesses have been reported in 15 states, ...

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