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  1. Club Corner

    https://franklin.osu.edu/program-areas/4-h-youth-development/club-corner

    https://franklin.osu.edu/sites/franklin/files/imce/2020%20Club%20Directory_2.pdf     ...

  2. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    below to view a PDF of each topic. You will find recipes, games, and ideas about food, nutrition, food ... Twinkle Spice, fun facts, questions, and activities to fill this back-to-school season.  Have fun! Volume ... fun facts, questions, and activities to fill these hot summer days.Stay cool and have fun. Volume 21: ...

  3. Seasoned Cooking Newsletter

    https://greene.osu.edu/program-areas/snap-ed/seasoned-cooking-newsletter

    is offereing biweekly newsletters, please see links below to view a PDF of each topic Sadly, this is ...

  4. Soil Testing

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    a non-biased university soil testing laboratory at Penn State University. Instructions and a soil testing fact ...

  5. Cloverbud and Residential Camp Information- Canceled

    https://greene.osu.edu/program-areas/4-h-youth-development/camp

    $40.00, per camper T-Shirt and Camp Photo included in price Friday, May 14, 20201 How to Register for Camp ...

  6. Become a Volunteer / Advisor

    https://franklin.osu.edu/program-areas/4-h-youth-development/join-4-h/become-volunteerclub-advisor

    stoneburner.31@osu.edu  to begin the process. New 4-H Volunteer Forms 4-H Volunteer application (fillable PDF version, ...

  7. Urban Agriculture

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/urban-agriculture

    series. On-Site Production Sales- Legislation Fact Sheet and Draft Code Ongoing Resources: New USDA ...

  8. Food Preservation

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

      OSU Extension Food Preservation Resources Ohioline Fact Sheets: Freezing and drying herbs Freezing ...

  9. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-preservation/resources

    Sciences. Easy access to fact sheets and bulletins on food preservation. National Home Food Preservation- ... and Environmental Sciences. Easy access to fact sheets and bulletins on food safety and storage. ...

  10. What do Participants Learn?

    https://greene.osu.edu/program-areas/snap-ed/what-do-participants-learn

    dietary guidelines     understanding the Nutrition Facts food label     using the USDA Choose MyPlate ...

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