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Gut Microbiology
https://ansci.osu.edu/courses/animsci-5090
on host nutrition and health. Prereq: Micrbio 4000.01 or 4000.02 or 4100, and Biochem 4511, and GPA ...
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Freezing and Canning of Venison
https://wayne.osu.edu/news/freezing-and-canning-venison
collaborated with a co-worker and composed a fact sheet on freezing and canning venison (available on Ohioline ... https://ohioline.osu.edu/factsheet/hyg-5367) Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ...
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Dairy Processing
https://fst.osu.edu/courses/fdscte-5420
milk products. Prereq: 2400 (401) and MicrBio 4000 (509). Not open to students with credit for 610. ...
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Food Fermentations
https://fst.osu.edu/courses/fdscte-5430
understanding the microbiological and biochemical changes involved. Prereq: Micrbio 4000. Not open to students ...
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Food Safety and Public Health
https://fst.osu.edu/courses/fdscte-4536
Prereq: Micrbio 4000 (Micrbiol 509). Not open to students with credit for 536 or PubHEHS 4530 (530). ...
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Food Microbiology Lecture
https://fst.osu.edu/courses/fdscte-5536
microorganisms in food is discussed. Prereq: Micrbio 4000 (Micrbiol 509) or 4100 (520), or Grad standing. Not ...
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Unit Operations in Food Processing
https://fst.osu.edu/courses/fdscte-5400
4000 (Micrbiol 509), or permission of instructor. Not open to students with credit for 630 or FABEng ...
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Thanksgiving Savings Tips
https://wayne.osu.edu/news/thanksgiving-savings-tips
website, go.osu.edu/holidayfoodsafety, there are a couple of fact sheets that you may find of interest. ...
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Bed Bug Information
https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/bed-bug-information
2020 Bed Bug Fact Sheet Become a Junior Bed Bug Detective! On March 1st and 8th, 2018, a two ...
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“Take a Break!” Email Wellness Challenge
https://wayne.osu.edu/news/%E2%80%9Ctake-break%E2%80%9D-email-wellness-challenge
or reposition our thoughts to help us cope. In fact, the Centers for Disease Control and Prevention ...