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Brewing Science Capstone

https://fst.osu.edu/courses/fdscte-5750

will follow the brewing process from 'malting grains to glass'. Prereq: Micrbio 4000, or Grad ...

Monitoring the interaction between thermally-induced whey protein and anthocyanins by Fourier transform infrared spectra (FTIR)

https://crp-dev.cfaes.ohio-state.edu/research-projects/shuai-ren

extracts and ACN-WP mixtures in the spectral range of 4000-700cm-1. Soft independent modeling of class ...

Colloidal dispersion of casein micelles and pea protein via homogenization

https://crp-dev.cfaes.ohio-state.edu/research-projects/abigail-krentz

a bench-top GEA 2-stage homogenizer at 4,000 psi maintaining 4-10C and then pasteurized at 63C for 30 min. The ...

The Regulatory Effect of Polyunsaturated Fatty Acids on the Inflammatory Response in IPEC J-2 Cells Challenged with Enterotoxigenic E. Coli

https://crp-dev.cfaes.ohio-state.edu/research-projects/cameron-white

susceptible to GI inflammation and infection. In fact, post-weaning enterotoxigenic Escherichia coli (ETEC) ...

Chadwick Arboretum Friends Update: March 2021

https://chadwickarboretum.osu.edu/news/chadwick-arboretum-friends-update-march-2021

Giving! If you haven’t renewed your membership you can do so this day for $40.00. In addition, every ... to make up for the fact that we missed our annual Arbor Day Celebration last year. We have two fun ...

OSU Extension Office COVID Guidelines

https://cfaessafety.osu.edu/covid-19-employee-resources/osu-extension-office-covid-guidelines

working on a plan for “re-opening” as additional COVID-19 restrictions are lifted. In fact, we have been ...

Tree University: Growing and Enjoying Lilacs

https://chadwickarboretum.osu.edu/events/tree-university-growing-and-enjoying-lilacs

Register of thousands of entries. Fun fact- Mark also has the largest collection of cultivars in Ohio ...

DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

conclusions in keeping within the university’s rules. What I also considered was the fact that decisions of ... such cases, I also considered the fact that an unproductive faculty member is a liability to the ...

Unit Operations in Food Engineering

https://fabe.osu.edu/about-us/courses/fabeng-4410

chemistry, and microbiology principles in food preservation. Prereq: 3120 and Micrbio 4000 (Micrbiol 509) or ...

Dairy Processing

https://fst.osu.edu/courses/fdscte-5420

milk products. Prereq: 2400 (401) and MicrBio 4000 (509). Not open to students with credit for 610. ...

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