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  1. Unit Operations in Food Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-4410

    chemistry, and microbiology principles in food preservation. Prereq: 3120 and Micrbio 4000 (Micrbiol 509) or ...

  2. Soil Testing

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    a non-biased university soil testing laboratory at Penn State University. Instructions and a soil testing fact ...

  3. 4-H Camps

    https://ross.osu.edu/program-areas/4-h-youth-development/4-h-camps

    will be $150 per camper  Cloverbud camp will be $40.00. ROSS COUNTY CLOVERBUD DAY CAMP When:         ...

  4. Sushant Mehan

    https://fabe.osu.edu/our-people/sushant-mehan

    practices for the reduction of harmful algal blooms. His work ethics are based on the fact that his ...

  5. Urban Agriculture

    https://franklin.osu.edu/program-areas/agriculture-and-natural-resources/urban-agriculture

    series. On-Site Production Sales- Legislation Fact Sheet and Draft Code Ongoing Resources: New USDA ...

  6. Food Preservation

    https://franklin.osu.edu/program-areas/family-and-consumer-sciences/food-preservation

      OSU Extension Food Preservation Resources Ohioline Fact Sheets: Freezing and drying herbs Freezing ...

  7. Meet Ashlee Balcerzak: Paving the Road to a Career in Higher Education

    https://fabe.osu.edu/news/meet-ashlee-balcerzak-paving-road-career-higher-education

    of 2019.  Ashlee’s path to attending The Ohio State University started quite young; in fact, it began ... at birth.  “My family, especially my dad, has always dreamed that I would attend Ohio State. In fact ...

  8. Backyard Poultry Production

    https://franklin.osu.edu/news/backyard-poultry-production

    important fact sheets dedicated to poultry.  ...

  9. Ractopamine Free Resources

    https://franklin.osu.edu/program-areas/4-h-youth-development/projects/ractopamine-free-resources

    a Ractopamine-Free Swine Project Fact Sheet A Ractopamine-Free Swine Project Information Sheet Ractopamine-Free Swine ...

  10. Food Safety Fact Sheets

    https://franklin.osu.edu/news/food-safety-fact-sheets

    The Coronovirus 2019 (COVID-19) pandemic is a rapidly evolving situation.  Science-based information is availble and updated as new information becomes available at the  CDC  and  Ohio Department of Health.  You may view resources specific to specialty cr ...

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