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  1. New Dietary Guidelines for 2020-2025

    https://wayne.osu.edu/news/new-dietary-guidelines-2020-2025

    food and beverage choices. In fact, the dietary guidelines have a new theme and it’s “Make Every Bite ...

  2. Unit Operations in Food Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-4410

    chemistry, and microbiology principles in food preservation. Prereq: 3120 and Micrbio 4000 (Micrbiol 509) or ...

  3. Co-op gift funds food-based cancer research

    https://cfaes.osu.edu/news/articles/co-op-gift-funds-food-based-cancer-research

    nearly 4,000 different substances. Rather than trying to pick a few of these substances to study like ...

  4. Two Ohio State scientists elected to National Academy of Inventors

    https://cfaes.osu.edu/news/articles/two-ohio-state-scientists-elected-national-academy-inventors

    consumption.” Most recently, her lab has focused on the fact that anthocyanins found in the grapes used to ...

  5. Freezing and Canning of Venison

    https://wayne.osu.edu/news/freezing-and-canning-venison

    collaborated with a co-worker and composed a fact sheet on freezing and canning venison (available on Ohioline ... https://ohioline.osu.edu/factsheet/hyg-5367)  Following are a few of the highlights to consider as you harvest game. During warm hunting seasons ...

  6. Chow Line: Healthy ways to improve immunity

    https://cfaes.osu.edu/news/articles/chow-line-healthy-ways-improve-immunity

    pandemic. In fact, 77% of consumers say they want to eat healthier to boost their immunity during the ...

  7. Useful Links and Resources

    https://wayne.osu.edu/program-areas/4-h-youth-development/useful-links-and-resources

    Application Form   Veterinary Feed Directive Veterinary Feed Directive (VFD) Fact Sheet   For Club Officers ... Intergenerational Walk in My Shoes   Legacy Dinner 2019 Legacy Dinner Sponsors   Ohio 4-H Volunteer Fact Sheets ...

  8. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

  9. Butler County PAT & FACT

    https://cfaes.osu.edu/news/events/butler-county-pat-fact

    Pesticide Recertification and Fertilizer Recertification No food will be provided  Private Applicator and Private Fertilizer Applicator Credits can be earned  ...

  10. Thanksgiving Savings Tips

    https://wayne.osu.edu/news/thanksgiving-savings-tips

    website, go.osu.edu/holidayfoodsafety, there are a couple of fact sheets that you may find of interest. ...

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