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  1. Chow Line: What will happen when fiber is no longer fiber

    https://cfaes.osu.edu/news/articles/chow-line-what-will-happen-when-fiber-is-no-longer-fiber

    that reflected on Nutrition Facts labels? The new labels should be on foods by July 2018. And you’re ... right, the Daily Value — the number on Nutrition Facts labels that indicates the recommended intake for ... Facts labels. And unless the rules are updated before taking effect, some fiber that’s included in many ...

  2. Chow Line: Added sugar in yogurt can be hard to identify

    https://cfaes.osu.edu/news/articles/chow-line-added-sugar-in-yogurt-can-be-hard-identify

      First, take a second look at the label that surprised you so much. Currently, the Nutrition Facts label ... the Nutrition Facts label. Nutrition professionals have long differentiated between naturally ... proposing changes to the Nutrition Facts label so it would be easy for consumers to see how much of the ...

  3. Agricultural Fertilizer Information Offered at Farm Science Review

    https://cfaes.osu.edu/news/articles/agricultural-fertilizer-information-offered-farm-science-review

    Certification Training, or FACT, which offers information on best management practices to apply fertilizer for ... there to offer farmers advice on how to apply pesticides and fertilizers both safely and legally.” FACT ... Fertilizer Applicator Certification, farmers need to attend the FACT program in person and complete the ...

  4. "Are estimates of food insecurity among college students accurate? Comparison of assessment procedures

    https://cfaes.osu.edu/news/events/are-estimates-food-insecurity-among-college-students-accurate-comparison-assessment

    accuracy of these protocols in identifying high-risk students. A randomized sample of 4,000 undergraduate ...

  5. Online Tickets Now Available for the 2015 Farm Science Review

    https://cfaes.osu.edu/news/articles/online-tickets-now-available-for-the-2015-farm-science-review

    U.S. and Canada annually. Participants are able to peruse 4,000 product lines from roughly 620 ...

  6. AGRONOMIC CROPS TEAM

    https://cfaes.osu.edu/features/agronomic-crops-team

    United States and Canada, who come for three days to peruse 4,000 product lines from 600 commercial ...

  7. Farm Science Review: Specialty Crops Tent

    https://cfaes.osu.edu/features/farm-science-review-specialty-crops-tent

    visitors from all over the United States and Canada, who come for three days to peruse 4,000 product lines ...

  8. Farm Science Review media credentials available

    https://cfaes.osu.edu/news/articles/farm-science-review-media-credentials-available

    policy, climate extremes, and tax strategies under the new tax laws. Over 4,000 product lines, equipment, ...

  9. Chow Line: Stomach pain after eating apples?

    https://cfaes.osu.edu/news/articles/chow-line-stomach-pain-after-eating-apples

    fact, there’s no evidence to support that notion. It’s true that apples tend to land high on the list of ... In fact, in its 2014 report, the organization said nearly all apples it tested were positive for at ... pesticide residues pose a negligible risk — so low, in fact, that substituting organic produce for ...

  10. Can a sustainable global food system include beef?

    https://cfaes.osu.edu/features/can-sustainable-global-food-system-include-beef

    Bureau 4-H Center  Sara Place, PhD, will clarify fact from fiction and highlight the complexity of ...

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