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Selecting, Storing, and Serving Ohio Potatoes
https://ohioline.osu.edu/factsheet/hyg-5529
Extension office for the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Vegetables, ... HYG-5529 Family and Consumer Sciences 07/13/2021 Revised 2021: Candace Heer, Extension Educator, ... HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References Garden-Robinson, ...
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Selecting, Storing, and Serving Ohio Broccoli, Brussels Sprouts, and Cauliflower
https://ohioline.osu.edu/factsheet/hyg-5512
State University Extension office for the following fact sheet: Freezing Vegetables, HYG-5333 Resources ... HYG-5512 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Program Specialist, ... Bushel. Little Rock: University of Arkansas System, Division of Agriculture, 2013. PDF ...
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Potassium
https://ohioline.osu.edu/factsheet/hyg-5588
HYG-5588 Family and Consumer Sciences 06/22/2017 Pat Brinkman, Extension Educator, OSU Extension, ... milligrams per day. Recommendations for toddlers ages 1 to 3 years old are 3,000 milligrams daily. Most ... odphp.health.gov/sites/default/files/2019-09/2015-2020_Dietary_Guidelines.pdf Weaver, C. (2013). Potassium and Health. Advances in Nutrition: An International Review Journal. ...
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Helpful Links
https://ppdc.osu.edu/helpful-links
https://oardc.osu.edu/research-resources/service-testing-and-research-star-lab Soil Testing Laboratories http://ohioline.osu.edu/hyg-fact/1000/pdf/1132.pdf Ohio Department of ... http://www.treesaregood.com Entomology Department of Entomology https://entomology.osu.edu/home Entomology Fact Sheets ... OhioLine Fact Sheets http://ohioline.osu.edu Ohio Master Gardener Program ...
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Soil Fertility
https://senr.osu.edu/courses/enr-5270
contemporary issues around nutrient management and basic practical skills for managing nutrients. Prereq: 3000 ... , or Grad standing, or permission of instructor. Undergraduate Graduate 3.0 ENR5270au23_Ippolito.pdf ... ENR 5270 AU24 Syllabus.pdf Autumn 2025 Environment and Natural Resources ...
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Botulism: What You Don't See or Smell Can Still Hurt You
https://ohioline.osu.edu/factsheet/HYG-5567-11
Additional Resources Download a PDF of this fact sheet. References Abraham, A., Al-Khaldi, S., Assimon, S. ... HYG-5567 Family and Consumer Sciences 03/10/2025 Candace J. Heer, Educator, Family and Consumer ... infant botulism. Key Facts Botulinum toxin cannot be seen, smelled, or tasted. The toxin is one of the ...
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General Entomology Lecture
https://entomology.osu.edu/courses/entmlgy-4000
1114H. Not open to students with credit for 3000. Undergraduate 3.0 ENTMLGY 4000 DL AU 24 SYLLABUS.pdf ... ENTMLGY 4000 P AU 24 COURSE SYLLABUS v.Canvas.pdf Autumn 2025 Spring 2026 Autumn 2026 Spring 2027 Joe ...
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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
and maintenance. ucanr.edu/sites/viticulture-fresno/files/115503.pdf Fact sheets in this series: Using ... HYG-1652 Agriculture and Natural Resources 01/18/2013 Natalie R. Bumgarner and Matthew D. ... samples. Four fact sheets have been prepared to guide farmers and produce buyers and handlers in using ...
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Small fruit progress
https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/small-fruit-progress
program area. We conducted Extension and outreach programs for commercial fruit growers, revised fact ... updated and revised Extension fact sheets. The following revised fact sheets are now available on ... Ohioline: Growing Apples in the Home Orchard- http://ohioline.osu.edu/factsheet/hyg-1401 Growing Peaches and ...
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Cover Crops in the Garden
https://ohioline.osu.edu/factsheet/hyg-5814
HYG-5814 Agriculture and Natural Resources 02/15/2023 Amanda Douridas, Educator, Agriculture and ... Natural Resources, Ohio State University Extension, Madison County This fact sheet instructs home ... level. This fact sheet provides basic, fact-based information that is not readily available to home ...