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Training Handouts and Videos
https://southcenters.osu.edu/horticulture/fruits/training-handouts-and-videos
Latest Fact Sheets Growing Currants, Gooseberries, and Jostaberries in Ohio: ... ohioline.osu.edu/factsheet/anr-0163 Soil Testing for Horticultural Needs: ohioline.osu.edu/factsheet/hyg-1132 Guidelines for Choosing ... a Soil Analytical Laboratory: ohioline.osu.edu/factsheet/HYG-1133 Long Cane Raspberry Production in ...
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Food Preservation: Making Fruit Leathers
https://ohioline.osu.edu/factsheet/hyg-5361
HYG-5361 03/31/2025 Megan Taylor, Educator, Family and Consumer Sciences/4-H, Ohio State ... tightly wrapped rolls in the freezer. Additional Resources Note: This fact sheet uses language, recipes, ...
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Slugs and Their Management in Landscapes
https://ohioline.osu.edu/factsheet/hyg-2010
HYG-2010 HYG-2010-95 Agriculture and Natural Resources 01/03/2022 Timothy McDermott, DVM, ... helpful but leaves a lot to be desired. In fact, commercial slug baiting stations can be purchased for the ... recommendations. This fact sheet was originally written by David J. Shetlar Ph.D., Professor Emeritus, Department ...
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Sustainable Fertilizers for Containerized Floriculture Crops
https://ohioline.osu.edu/factsheet/HYG-1259
HYG-1259 Agriculture and Natural Resources 08/15/2013 Dr. Claudio Pasian, Floriculture Extension ... purpose of this fact sheet, we will use the term sustainable fertilizer to describe those derived from ... influence nutrient availability. In fact, temperature and water availability are crucial: soils that are too ...
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Staphylococcus aureus: A Problem When Food Is Left Out Too Long
https://ohioline.osu.edu/factsheet/HYG-5564-11
HYG-5564 Family and Consumer Sciences 11/30/2011 Nancy Stehulak Lydia Medeiros and Jeffery LeJeune ... Poisoning. U.S. Department of Health & Human Services. cdc.gov/staph-food-poisoning/about/index.html Hillers, ...
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Listeria monocytogenes: A Concern for Pregnant Women and Older Adults
https://ohioline.osu.edu/factsheet/HYG-5562
HYG-5562 Family and Consumer Sciences 05/05/2015 Lydia Medeiros, Faculty Emeritus, College of ... cdc.gov/listeria/about/index.html Centers for Disease Control and Prevention. Vital signs: Incidence and trends of infection with ...
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Norovirus: A Different Type of Foodborne Illness
https://ohioline.osu.edu/factsheet/HYG-5569
HYG-5569 Family and Consumer Sciences 11/20/2023 Reviewed by: Nicole Arnold, PhD; Food Safety ... (2023, July 31). Norovirus. Retrieved from cdc.gov/norovirus/index.html Hillers, V. N., Medeiros, L. C., ...
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Selecting, Storing, and Serving Ohio Sweet Corn
https://ohioline.osu.edu/factsheet/hyg-5516
HYG-5516 Family and Consumer Sciences 07/19/2021 Christine Kendle, Educator, Family and Consumer ... your local Ohio State University Extension office for the following fact sheets: Canning Basics, ... HYG-5338 Basics for Canning Vegetables, HYG-5344 Freezing Vegetables, HYG-5333 Drying Fruits and ...
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Extension Horticulture Hotline Resources
(BYGL)- https://bygl.osu.edu/index.php/ OhioLine Fact Sheets- http://ohioline.osu.edu Ohio Master Gardener ... (Entomology, Pollinators and Pest Management) Entomology Fact Sheets- ... Health Soil Testing- https://ohioline.osu.edu/factsheet/hyg-1132 Turf OSU Turfgrass Pathology Program- ...
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Understanding Genetically Modified Foods
https://ohioline.osu.edu/factsheet/HYG-5058
HYG-5058 08/23/2016 Revised by: Robin Ralston, Program Director, Center for Advanced Functional ... refer to these as genetically modified (GM) foods throughout this fact sheet. Launched in 1994, the ... 4 genes (Nicolia et al., 2014; Sherman et al., 2015). The remainder of this fact sheet will discuss RNA ...