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  1. Ohio Shale's Biggest Environmental Impact May Be on Forests: Talk at Farm Science Review

    https://fsr.osu.edu/media/news/ohio-shales-biggest-environmental-impact-may-be-forests-talk-farm-science-review

    land may be forested, according to a fact sheet by Ohio State University Extension, the college’s ...

  2. Farm Science Review Allows Farmers, Producers, to Question Ag Authorities

    https://fsr.osu.edu/media/news/farm-science-review-allows-farmers-producers-question-ag-authorities

    London, Ohio. In fact, 53 presentations will be offered by experts from Ohio State University Extension, ...

  3. Ohio State Peace Corps Recruiter Awarded Prestigious Lillian Carter Award

    https://ipa.osu.edu/news/ohio-state-peace-corps-recruiter-awarded-prestigious-lillian-carter-award

    Corps Director Carrie Hessler-Radelet highlighted the fact that Jack is the oldest RPCV to ever receive ...

  4. Ohio State Faculty Build Capacity of Researchers in Ghana Through Soil Science Workshop

    https://ipa.osu.edu/news/ohio-state-faculty-build-capacity-researchers-ghana-through-soil-science-workshop

    workshop's appeal and the quality of the information presented was reflected by the fact that attendance and ...

  5. History of the Molly Caren Ag Center

    https://fsr.osu.edu/about/history-molly-caren-ag-center

    Pennsylvania (2).  As a surveyor he was intimately aware of the best lands there and in fact established ... area was the fact that the soil was very wet and had much stagnant water, thought to be a source for ... route and Limerick never developed as expected. In fact, brother Eli Gwynne eventually purchased the ...

  6. Karn Meats History

    https://meatsci.osu.edu/node/100

    was changed to Karn Meats Inc, to promote the fact that it did more than kill and pack beef. In 1990 ...

  7. Meat Emulsions

    https://meatsci.osu.edu/node/130

    the fact that the chloride anion, being larger, would be less hydraded than the sodium cation. The ...

  8. IRIDESCENCE IN RAW AND COOKED MEATS

    https://meatsci.osu.edu/node/96

    meats. Due to the fact that the iridescence is directly associated with the reflectance of light from the ... fact that under usual circumstances iridescence is only apparent in a few pieces of meat in ...

  9. Bangladeshi Graduate Student Addresses Food Insecurity in Home Country Through Research at Ohio State

    https://ipa.osu.edu/news/bangladeshi-graduate-student-addresses-food-insecurity-home-country-through-research-ohio-state

    nutritional demands of the people in Bangladesh," shares Alam. In fact, Bangladesh now ranks 5th  in the ...

  10. In Plant Validation Update

    https://meatsci.osu.edu/node/111

      A Fact Sheet was released after the In-Plant Validation Guidance Document, in which FSIS indicated that ... data, discussed above.  We have not seen a time-line in either the guidance document or the Fact Sheet.  ...

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