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  1. Drying Fruits and Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5347

    HYG-5347 Family and Consumer Sciences 05/28/2015 Revised by: Melinda Hill, Extension Educator, ... purchased from drug or grocery stores, in powder or tablet form. One teaspoon is equal to 3,000 milligrams ...

  2. Growing Blueberries in the Home Garden

    https://ohioline.osu.edu/factsheet/HYG-1422

    (cfaes.osu.edu/fact-sheet/soil-testing-horticultural-needs) and HYG-1133, “ Guidelines for Choosing a Soil Analytical Laboratory,” ... HYG-1422 Agriculture and Natural Resources 05/15/2026 Gary Y. Gao, Professor and Extension ... organic matter content before conducting soil preparation. Refer to Ohio State University Extension fact ...

  3. Communication Strategies to Support a Family Member with Diabetes

    https://ohioline.osu.edu/factsheet/hyg-5322

    HYG-5322 Family and Consumer Sciences 06/04/2019 Jami Dellifield, Dan Remley, Stacey Baker, and ... fact sheet provides tools and resources for all family members to use to provide supportive and ...

  4. Carpenter Bees

    https://ohioline.osu.edu/factsheet/hyg-2074

    HYG-2074 07/03/2017 Susan C. Jones, Department of Entomology; Extension Specialist, Household and ... carpenter bees also occur in the western United States. This fact sheet primarily pertains to X. virginica, ...

  5. Jams, Jellies, and Other Fruit Spreads

    https://ohioline.osu.edu/factsheet/HYG-5350

    HYG-5350 Family and Consumer Sciences 05/28/2015 Revised by: Treva Williams, Extension Educator, ... temperatures at the altitudes listed in the chart below: Sea Level 220°F 1,000 ft 218°F 2,000 ft 216°F 3,000 ft ...

  6. Canning Tomato Products

    https://ohioline.osu.edu/factsheet/HYG-5337

    HYG-5337 Family and Consumer Sciences 05/28/2015 Revised by: Lisa Barlage, Extension Educator, ... Family and Consumer Sciences Canning tomato products can be easy and safe. Included in this fact sheet ...

  7. Choosing a Pest Management Company

    https://ohioline.osu.edu/factsheet/HYG-2178-11

    HYG-2178 Agriculture and Natural Resources 04/14/2011 Susan Jones, Ph.D.; Barbara Bloetscher, and ... 614-466-3399 E-mail: ppdc@cfaes.osu.edu Web site:  ppdc.osu.edu Access OSU Extension fact sheets at ...

  8. Hydroponic Nutrient Solution for Optimized Greenhouse Tomato Production

    https://ohioline.osu.edu/factsheet/hyg-1437

    HYG-1437 Agriculture and Natural Resources 09/19/2018 Mark Kroggel and Chieri Kubota, Department ... production. This fact sheet will provide a guideline to formulate nutrient solutions for successful hydroponic ...

  9. Growing Onions in the Garden

    https://ohioline.osu.edu/factsheet/hyg-1616

    HYG-1616 Agriculture and Natural Resources 07/20/2018 Sabrina Schirtzinger, Extension Educator, ... requirements and organic matter content before planting is important for success. Refer to the fact sheet at ...

  10. Determining Grape Maturity and Fruit Sampling

    https://ohioline.osu.edu/factsheet/HYG-1436

    HYG-1436 Agriculture and Natural Resources 01/22/2014 Imed Dami, Associate Professor and ... addition to the routine standards. In this fact sheet, I have highlighted considerations to take into ...

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