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  1. Farm Science Review draws virtual visitors

    https://cfaes.osu.edu/news/articles/farm-science-review-draws-virtual-visitors

    sessions can still access the Farm Science Review Online site,” Zachrich said. In fact, new content is ...

  2. Chow line: Fall a great time for apples, peaches, blueberries, in addition to pumpkins

    https://cfaes.osu.edu/news/articles/chow-line-fall-great-time-for-apples-peaches-blueberries-in-addition-pumpkins

    zucchini, yellow squash, and peaches, among many other seasonal fruits and vegetables. In fact, those are ...

  3. What you should know before butchering on the farm

    https://cfaes.osu.edu/news/articles/what-you-should-know-butchering-the-farm

    in advance is required. Sign up at fsr.osu.edu starting Sept. 8.  2 new fact sheets For additional ... fact sheets, “What You Need to Know About Animal Processing on the Farm in Ohio” and “What You Need to ... Know About the Legal Side of Home Processing.” The fact sheets cover subjects such as animal health and ...

  4. Chow Line: Tick that causes meat allergies found in Ohio

    https://cfaes.osu.edu/news/articles/chow-line-tick-causes-meat-allergies-found-in-ohio

    at  Ticks and Tick-Borne Diseases, an Ohioline fact sheet. Ohioline is OSU Extension’s free online ...

  5. Start an Ohio Victory Garden this fall

    https://cfaes.osu.edu/news/articles/start-ohio-victory-garden-fall

    the garden in early spring can also be grown in late summer and early fall,” Bennett said. “In fact ... fact, lettuce prefers cool weather, which makes it one of the key healthy veggies that can help a fall ...

  6. New fertilizer guide for field crops

    https://cfaes.osu.edu/news/articles/new-fertilizer-guide-for-field-crops

    CFAES.  “The biggest and most surprising fact we saw from the work is that crops today are more efficient ...

  7. Chow Line: CFAES center offers food safety resources, information

    https://cfaes.osu.edu/news/articles/chow-line-cfaes-center-offers-food-safety-resources-information

    fungi cause an estimated 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year, ...

  8. Chow Line: Avoid hand sanitizers that contain methanol alcohol

    https://cfaes.osu.edu/news/articles/chow-line-avoid-hand-sanitizers-contain-methanol-alcohol

    when absorbed through the skin and can cause blindness or death when swallowed. In fact, the FDA has ...

  9. CFAES is partnering with NRCS and Cargill for better soil health and water quality

    https://cfaes.osu.edu/news/articles/cfaes-is-partnering-with-nrcs-and-cargill-for-better-soil-health-and-water-quality

    state’s progress and illustrate the fact that water quality is important to everyone,” Pelanda said.   Joy ...

  10. Chow Line: Don’t bleach your food to protect against COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-don%E2%80%99t-bleach-your-food-protect-against-covid-19

    disinfectant, or any other household cleaning chemicals. In fact, the Centers for Disease Control and Prevention ...

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