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  1. Food Preservation: Basics for Canning Fruit

    https://ohioline.osu.edu/factsheet/hyg-5343

    HYG-5343 08/15/2024 Revised by: Christine Kendle, Educator and Area Leader; Food, Agriculture, and ... occurrence: Place fruit in a solution of 1 teaspoon (3,000 milligrams) of powdered ascorbic acid (vitamin C) ...

  2. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    HYG-5344 Family and Consumer Sciences 09/26/2024 Revised by: Christine Kendle, Educator and Area ... canned according to the procedures in this fact sheet. Low­-acid and tomato foods not canned according to ... used for canning. Processing times listed in this fact sheet are not adequate for pressure cookers. ...

  3. Nurturant Grandfathering: Investment Work

    https://ohioline.osu.edu/factsheet/HYG-5807

    HYG-5807 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... Survey.” This is the first time these data have been published. This fact sheet is part of the Nurturant ... Grandfathering series, including: Let's Get Involved (HYG-5800), Lineage Work (HYG-5801), Mentoring Work ...

  4. Selecting, Storing, and Serving Ohio Grapes

    https://ohioline.osu.edu/factsheet/HYG-5518

    the following fact sheets: Canning Basics, HYG-5338 Basics for Canning Fruit, HYG-5343 Freezing ... HYG-5518 Family and Consumer Sciences 07/26/2021 Joyce Riley, MS, RD, Educator, Family and ... Fruits, HYG-5349 Jams, Jellies, and Other Fruit Spreads, HYG-5350 Drying Fruits and Vegetables, HYG ...

  5. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    following fact sheets: Freezing Vegetables, HYG-5333 Drying Fruits and Vegetables, HYG-5347 References ... HYG-5521 Family and Consumer Sciences 07/09/2021 Kate Shumaker, Educator, Family and Consumer ...

  6. Freezer Storage

    https://ohioline.osu.edu/factsheet/HYG-5402

    fact sheets: Freezing Basics, HYG-5341 Freezing Cooked Foods, HYG-5308 Freezing Fruits, HYG ... HYG-5402 Family and Consumer Sciences 05/28/2015 Revised by: Melinda Hill, Extension Educator, ... University Extension fact sheet " What To Do When Your Freezer Stops " for information on what to ...

  7. Home Alone: Is My Child Old Enough?

    https://ohioline.osu.edu/factsheet/HYG-5321

    HYG-5321 Family and Consumer Sciences 04/02/2010 Kirk Bloir, Program Director, Family and Consumer ... self-care: A Sloan Work and Family Research Network fact sheet. Boston College. ...

  8. Growing Giant Pumpkins in the Home Garden

    https://ohioline.osu.edu/factsheet/hyg-1646

    How to Successfully Grow a Giant Pumpkin in Your Backyard HYG-1646 Agriculture and Natural ... Fact Sheet PPFS-GEN-07. Langevin, Don. (1993). How-To-Grow World Class Giant Pumpkins. Norton, MA: ... the disease and insect portion of this fact sheet. Original author: David Mangione, Pickaway County, ...

  9. Nurturant Grandfathering: Lineage Work

    https://ohioline.osu.edu/factsheet/hyg-5801

    HYG-5801 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... first time these data have been published. This fact sheet is part of the Nurturant Grandfathering ... series, including: Let's Get Involved (HYG-5800), Lineage Work (HYG-5801), Mentoring Work (HYG ...

  10. Nurturant Grandfathering: Family Identity Work

    https://ohioline.osu.edu/factsheet/HYG-5806

    HYG-5806 Family and Consumer Sciences 08/31/2021 James S. Bates, Ph.D., Associate Professor, Field ... been published. This fact sheet is part of the Nurturant Grandfathering series, including: Let's ... Get Involved (HYG-5800), Lineage Work (HYG-5801), Mentoring Work (HYG-5802), Spiritual Work ...

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