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  1. Yersinia Enterocolitica: A Rare but Important Food Safety Concern for Young Children and Immune-compromised Individuals

    https://ohioline.osu.edu/factsheet/HYG-5574-11

    HYG-5574 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery Lejeune, and Michele ... 18–21). fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf For more information about ...

  2. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    HYG-5575 Family and Consumer Sciences 11/09/2011 Lydia Medeiros, Jeffery LeJeune, and Michele ... parahaemolyticus. The Bad Bug Book.  fda.gov/files/food/published/Bad-Bug-Book-2nd-Edition-%28PDF%29.pdf Revised by ...

  3. Forest Biometrics

    https://senr.osu.edu/courses/enr-3323

    confidence and probability measures of land area, timber, water, wildlife, and recreation. Prereq: 2000 ... Undergraduate 3.0 ENR3323_SP24syl.pdf ENR 3323 Syllabus SP25.pdf Spring 2025 Alexis Londo Columbus Environment ...

  4. Wildlife Ecology Methods

    https://senr.osu.edu/courses/enr-5362

    quality for wild terrestrial vertebrates. 1-2 Sat and 1 full weekend field trips required. Prereq: 2000 ... ENR5362sylau23_Peterman.pdf ENR5362_Syllabus--SP25.pdf Spring 2025 William Peterman In Person Columbus Environment and Natural ...

  5. Methods in Aquatic Ecology

    https://senr.osu.edu/courses/enr-4345

    students ENR 2000, or permission of instructor. Not open to students with credit for 5345. Undergraduate ... Graduate 4.0 ENR 4345 AU24.pdf ENR4345_AU25_Syllabus (3).pdf Autumn 2025 Lauren M. Pintor Zach ...

  6. Bacillus cereus: A Foodborne Illness Confused with the 24-hour Flu

    https://ohioline.osu.edu/factsheet/HYG-5576-11

    HYG-5576 Family and Consumer Sciences 04/16/2026 Emily Marrison, Assistant Professor, Family and ... problem. Key Facts B. cereus and its toxin cannot be seen, smelled, or tasted. One of the best ways to ... (nifa.usda.gov/sites/default/files/resource/Preventing-Foodborne-Illness-Bacillus-cereus.pdf) References U.S. Food and Drug Administration. (2012). Bacillus cereus (2nd ed.). ...

  7. Soil Testing

    https://fairfield.osu.edu/program-areas/agriculture-and-natural-resources/soil-testing

    available, and their costs, may visit  http://www.rs.uky.edu/soil/forms/pricelist.pdf or call our office. For ... information on collecting and handling farm or commercial soil samples, review OSU Extension Fact Sheet ... AGF-513. For details on soil testing for lawn and garden plants, review OSU Extension Fact Sheet ...

  8. Guidelines for Choosing a Soil Analytical Laboratory

    https://ohioline.osu.edu/factsheet/HYG-1133

    HYG-1133 Agriculture and Natural Resources 06/26/2025 Gary Y. Gao, Professor and Extension ... reliability of the laboratory conducting the analysis. This fact sheet focuses on commercial laboratories that ... on sound science. This fact sheet provides specific guidelines to help growers select a trustworthy ...

  9. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ... items over the course of the day — 130 percent, in fact, since 2,600 calories is 130 percent of 2,000 ...

  10. Aquaculture

    https://senr.osu.edu/courses/enr-5355

    3 cl, 1 4-hr lab, 2 hatchery trips. Prereq: 2000, and 3300 or BIOCHEM 4511, and CHEM 1210, or grad ... standing. Not open to students with credit for 628. Undergraduate Graduate 3.0 ENR 5355 SP22 Syllabus.pdf ... ENR 5355_Syllabus_Spring23_.pdf Spring 2025 Konrad Dabrowski In Person Columbus Environment and ...

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