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  1. Armageddon or Not, Now's an Opportune Time to Prepare for Emergency

    https://cfaes.osu.edu/node/884

    power (http://ohioline.osu.edu/hyg-fact/pdf/emergency_food_pyramid.pdf, PDF). Finally, Ready.gov also ... items.  In addition, OSU Extension offers free fact sheets on freezer safety when there's a power ...

  2. Chow Line: Know how many calories you need

    https://cfaes.osu.edu/news/articles/chow-line-know-how-many-calories-you-need

    that’s what is listed on Nutrition Facts labels. But my doctor told me almost no one should eat 2,000 ... between 31 and 50 — it’s not a bad standard to base Nutrition Facts information on. That number (2,000 ... items over the course of the day — 130 percent, in fact, since 2,600 calories is 130 percent of 2,000 ...

  3. Chow Line: In 2018, food labels will give more information

    https://cfaes.osu.edu/news/articles/chow-line-in-2018-food-labels-will-give-more-information

    Martha Filipic I heard something on the news about the Nutrition Facts labels changing. What are ... the details? The new Nutrition Facts information won’t be on food labels for awhile, but you may like ... will get an extra year. This is the first update to the Nutrition Facts label in 20 years. One of the ...

  4. PEDv Updates from National Pork Board

    https://ansci.osu.edu/news/pedv-updates-national-pork-board

    meeting this week, new fact sheets (see attached) discussing biosecurity for tagging and weighing pigs ... NPB PEDv Exhibitor.pdf NPB PEDv Tagging Events 04166.pdf ...

  5. Ohio State University Fact Sheet Offers Guidance on Soil Sampling

    https://cfaes.osu.edu/news/articles/ohio-state-university-fact-sheet-offers-guidance-soil-sampling

    maximum crop yields.” More information on soil sampling can be found on the fact sheet at http://ohioline.osu.edu/agf-fact/pdf ... Agricultural, and Environmental Sciences have created a fact sheet designed to provide growers guidance on soil ... sampling to develop nutrient recommendations. The fact sheet helps outline the steps needed to better ...

  6. Veterinary School Interview Workshop

    https://ansci.osu.edu/about-us/events/veterinary-school-interview-workshop

    be refreshments. Click here for more information: poster (pdf) Start Time: 18:00 Date: 2012-11-19 End ... Time: 20:00 ...

  7. Chow Line: Be aware of risks of growing, eating sprouts

    https://cfaes.osu.edu/news/articles/chow-line-be-aware-risks-growing-eating-sprouts

    much as possible by following recommended practices. The University of California has a fact sheet, ... “Growing Seed Sprouts at Home,” online at anrcatalog.ucanr.edu/pdf/8151.pdf. It includes detailed ... recommendations for buying, treating and growing sprout seeds to minimize risk. For example, the fact sheet spells ...

  8. Meeting Minutes

    https://ansci.osu.edu/programs/animal-sciences-graduate-student-association/meeting-minutes

    November 2023 September 2023 January, 2022 September, 2019 (pdf) April 14, 2016 (pdf) February 11, ... 2016 (pdf) January 14, 2016 (pdf) November 18, 2015 (pdf) October 21, 2015 (pdf) September 30, 2015 ... (pdf) September 2, 2015 (pdf)     ...

  9. Undergraduate Teaching Assistant Application

    https://ansci.osu.edu/node/3193

    3440 3470 3480 Select all that apply Which Course(s) are you applying to assist with? * 2000- Animal ... Allowed file types: gif jpg jpeg png pdf doc docx. Letter of Intent * Files must be less than 2 MB. ... Allowed file types: gif jpg jpeg png pdf doc docx. ...

  10. Chow Line: What will happen when fiber is no longer fiber

    https://cfaes.osu.edu/news/articles/chow-line-what-will-happen-when-fiber-is-no-longer-fiber

    that reflected on Nutrition Facts labels? The new labels should be on foods by July 2018. And you’re ... right, the Daily Value — the number on Nutrition Facts labels that indicates the recommended intake for ... recommended level for someone eating a 2,000-calorie-a-day diet. The higher number is based on findings of the ...

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