Site

Search results

  1. Miner Institute Paid Internships

    https://ansci.osu.edu/newsletter/student-newsletter/february-1-2021-january-25-2021-january-18-2021-january-11-2021/miner

    http://whminer.org/education/summer-experience-in-agricultural-research.php and new this year:   Summer Experience in Water Quality Research http://www.whminer.org/img/sewqr-program-pdf ... -1.pdf#:~:text=SUMMER%20EXPERIENCE%20IN%20WATER%20QUALITY%20RESEARCH%20OVERVIEW%20Students,farm%20pro ...

  2. Leadership and Development Opportunities

    https://ansci.osu.edu/newsletter/student-newsletter/february-8-2021-february-1-2021-january-25-2021-january-18-2021-2

    attached PDF for details on eligibility requirements. To learn more about the Cargill Global Scholars ...

  3. Wood Destroying Insect Inspection- Online Webinar- March 11

    https://cfaes.osu.edu/news/events/wood-destroying-insect-inspection-online-webinar-march-11

      *You need Adobe Reader to download pdf files. It's available free at:  ...

  4. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    Cross-listed in FdScTe. Graduate 3.0 FDSCTE7430Syll20.pdf Dennis R. Heldman In Person Columbus Food, ...

  5. CFAES Columbus Campus Library and Common Spaces

    https://ansci.osu.edu/newsletter/student-newsletter/february-1-2021-january-25-2021-january-18-2021-january-11-2021-1

    %20Areas%20for%20Students.pdf   ...

  6. Two Ohio State scientists elected to National Academy of Inventors

    https://cfaes.osu.edu/news/articles/two-ohio-state-scientists-elected-national-academy-inventors

    consumption.” Most recently, her lab has focused on the fact that anthocyanins found in the grapes used to ...

  7. Job Opening: Assistant/Associate Professor of Agriscience Education

    https://acel.osu.edu/our-people/job-opening-assistant-associate-professor-agriscience-education

    POSITION TITLE: Assistant/Associate Professor, tenure-track, 9-month appointment (PDF) EFFORT:  ...

  8. Chow Line: Healthy ways to improve immunity

    https://cfaes.osu.edu/news/articles/chow-line-healthy-ways-improve-immunity

    pandemic. In fact, 77% of consumers say they want to eat healthier to boost their immunity during the ...

  9. Heat and Mass Transfer in Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/about-us/courses/fabeng-3130

    and ecological systems. Prereq: 2110, or 2120, or 3120. Undergraduate 4.0 FABE 3130 Syllabus 2020.pdf ...

  10. Chow Line: Storing small holiday meals safely

    https://cfaes.osu.edu/news/articles/chow-line-storing-small-holiday-meals-safely

    be inactivated by reheating the foods. In fact, C. perfringens is the second most common bacteria ... of bacterial cells. Another interesting fact: C. perfringens outbreaks occur most often in November ...

Pages